Get all your news in one place.

100's of premium titles.
One app.

Get all your news in one place.

100's of premium titles. One news app.

The Latest Breaking News from Vegetarian

Woman Is Left In Tears After Her Boyfriend Tricks Her Into Eating Meat For The First Time In Her Life

It’s an awful thing to realize that you can’t trust your partner and that they don’t respect your life choices. And yet, knowing the truth about who they are is still better than letting them manipulate and control you. A distraught internet user, who has been a vegetarian all of…

Bored Panda

John Abraham’s Fitness Secrets at 53: Workout, Diet & Yoga

John Abraham is that Bollywood icon who has maintained the strength and quality of his physique throughout decades. On 17th December 2025, the charming actress became 53. But, the truth is, his body looks 10-20 years younger. Wondering how he maintains this topnotch fitness level? You have come to the…

Times Life

‘She’s a vegetarian, I’m not’: JD Vance reveals ‘best and worst’ dish he cooked for wife Usha

US Vice-President JD Vance humorously recounted his early culinary struggles, admitting his first attempt at cooking for his wife, Usha, was "inedible." While his initial vegetarian dish failed spectacularly, Vance has since mastered baking, with brioche and Japanese milk bread now among his best creations. The couple, married since 2010,…

The Times of India

From analysis to the latest developments in health,
read the most diverse news in one place.

‘Doubling down on meat’: is the UK’s love affair with vegetarian food over?

McDonald’s, Wagamama and others scale back plant-based choices in the UK in favour of ‘high-margin’ meat-led dishes

The Guardian - UK

Arizona server crashes out after three women walk in 20 minutes before closing and ask the most diabolical ‘is this vegetarian’ questions ever

We have all had those days at work where your patience is tested by a complete lack of common sense. But for servers, those tests often come with an insulting $5 tip and a headache. If you’re a vegetarian, you might not want to claim the three main characters of…

The Mary Sue

Food firms urge Europe not to ban calling non-meat products ‘sausages’

Exclusive: Manufacturers tell European Commission proposed ban would cause unnecessary confusion

The Guardian - UK

Atithi Devo Bhava, but only if you eat dhokla and yoghurt foam

Imagine you travel 3096 miles from Russia to India. You are here for only 30 hours. But there’s a lot to look forward to beyond just trade deals and political talk. After all, India is the land of multiple heritage cuisines, known for its hospitality and its varied culinary traditions.

Newslaundry

Read news from The Economist, FT, and more,
with one subscription

6 Ways to Save on Meat Without Going Vegetarian

Meat can blow up a grocery budget faster than almost anything, especially when you’re shopping hungry and grabbing whatever looks good. The good news is you don’t have to quit burgers or tacos to cut the bill—you just need a plan that makes the store work for you. A few…

Grocery Coupon Guide

Everyday Human Foods That Slowly Poison Dogs and Cats

You love your pet like family. You share your home, your time, your emotions, and often your food. That small bite from your plate feels harmless, even loving. Your pet looks at you with those trusting eyes, and you think, what harm can one bite do? The truth is uncomfortable…

Times Pets

Why Hanuman Chalisa Is Not Just a Book When You Carry It Outside Home

Life today moves fast, and devotion often adapts to this pace. Many people travel long hours for work and choose to carry the Hanuman Chalisa to stay spiritually connected. This practice raises a simple but important question about right and wrong. Hindu scriptures emphasize intention, cleanliness, and respect over rigid…

MyLifeXP

How to keep plant-based foods on the table now that Veganuary is over

Campaigns like Veganuary (an initiative that encourages people to eat a plant-based diet in January) have been hugely successful in raising awareness about the climate and the health benefits of eating this way. However, making the switch longer term is not always easy – especially when there are usually limited…

The Conversation

Green Peas Nutrition: A Simple Superfood for Everyday Meals

Peas is a beloved winter vegetable in India. It enhances the taste of traditional home cooked meals. But it is also one of the best sources of plant based protein. They are affordable and easily available. Peas also have fiber, vitamins and other essential minerals that have amazing health benefits.…

MyLifeXP

Jaya Ekadashi 2026: Date, Timings, Vrat Katha and Rituals

Jaya Ekadashi is the day in which we can pay homage to Lord Vishnu for sustaining the balance of this world. This sacred time period is an excellent opportunity for us to purify our hearts and achieve the divine grace of Bhagwan. Lord Vishnu’s blessings, particularly on Jaya Ekadashi, will…

Times Life

Science teachers from Queensland Open Brethren schools told to teach students about vegetarian dinosaurs on Noah’s Ark

Teachers who attended ‘compulsory’ creationist conference run by US-based fundamentalist group told radiometric dating techniques were flawed

The Guardian - AU

Get all your
news in one place.

100's of premium titles.
One news app.

Times Life

Ratha Saptami 2026: Date, Timings, Rituals & Surya Dev's Blessings

Ratha Saptami is a spiritually and religiously significant festival that honours Lord Surya. This is the best opportunity for us to express our gratitude to the God who gifts the world its vitality, wisdom and effulgence. It is believed that Lord Surya was born on the highly auspicious day of…

MyLifeXP

Thinking of Going Vegan? Here’s What You Should Know First

Veganism has gained popularity in the past decade. Many people choose it because of health reasons, food preferences or for environmental sustainability. However if someone plans to turn vegan, they should keep a few things in mind before fully committing to it. Nutritional Planning Is EssentialNutrients like vitamin B12, iron,…

The Independent UK

I thought I hated Paris – this is what changed my mind

Previous visits left Matt Charlton feeling that the City of Light was a crowded, rude and soulless place, but a trip to the We Love Green festival allowed him to get under the skin of the French capital and uncover an alternative side with small gigs, artisan shops and excellent…

The Guardian - UK

What can I use in vegetarian curries instead of coconut milk?

Top tips from a roster of experienced curry-makers, from adding a dollop of yoghurt to experimenting with pastes

Get all your
news in one place.

100's of premium titles.
One news app.

MyLifeXP

Ema Datshi Recipe: How to Make Bhutan’s National Dish at Home

Bhutan’s national dish is ema datshi. It is a simple yet comforting, delicious and spicy dish that has been loved by people not only in Bhutan but even beyond borders. It is made from very few and simple ingredients and can be easily prepared at home. It is especially amazing…

Evening Standard

Karam's: Jikoni founders to open Indian vegetarian restaurant in Brunswick Centre

Karam’s will launch in one of London’s most impressive brutalist landmarks

Bored Panda

Family Freaks Out When They Find Out The Vegetarian Host Didn’t Prepare Ham For Christmas

Gathering with relatives over the holidays can be tricky. You may be excited to celebrate and enjoy the festivities, but if you don’t have anything in common with your family members, it might be difficult to avoid conflicts. That’s what this vegetarian couple learned the hard way after they were…

Woman & Home

Jamie Oliver reveals the 'best thing you can make' for a vegetarian Christmas dinner

Jamie is so sure about this veggie Christmas dish that he reckons even meat eaters will be fighting for a taste too

The Guardian - UK

How to eat, drink and be merry – while pregnant – at Christmas

Some traditional treats may be off the menu, but there are plenty of alternatives for a festive feast

Whats Hot

The House of Makeba: The Gujarat Brand Redefining Experiential Vegetarian Dining Across India

For a long time across India, vegetarian dining carried stereotypes - traditional, predictable, and limited in imagination. Gujarat, in particular, carried the reputation of “simple comfort food.” Today, the city’s diners want cuisine that excites, spaces that inspire, and experiences worth remembering.

Marie Claire

Hold Up, Your Favourite Tweakments May Not Be Vegetarian or Vegan

All your questions, answered

1 2 3 4 5

People

From analysis to the latest developments in health,
read the most diverse news in one place.

Organisations

the European Commission

Read news from The Economist, FT, and more,
with one subscription

Topics

Places

Fourteen days free

Download the app

One app. One membership.
100+ trusted global sources.