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The Latest Breaking News on Recipes

How to cook kohlrabi

Don’t be put off by its gnarly appearance, says Aaron Hutcherson. One taste of kohlrabi and you might just fall in love

The Independent UK

Tomatoes vanish from menus as prices skyrocket

The Hindu

We try out TRNSMT's 'Dirty Bird' burger to find out if it's worth every penny

Various food vendors arrived at Glasgow Green to feed the thousands swarming the area as they watch their musicians take to the stage. Our reporter decided to grab himself a bite to eat to see

Glasgow Live

From analysis to the latest developments in health,
read the most diverse news in one place.

'I went to the new Shaka Poke in the city centre and it was like a taste of Hawaii'

Poke bowls have become all the rage in the States and it looks like they are becoming trendy in Ireland as well

Dublin Live

Woman left fuming after mother-in-law binned roast dinner before even tasting it

Taking to Mumsnet to hit out, she said her husband didn't intervene but did compliment her on the dish, telling her it was one of 'the best' she'd ever made.

Daily Record

Retro chocolate bars we miss - including Cadbury's answer to the Mars Bar

The world of chocolate is forever changing and that unfortunately means that some of our favourite bars get ripped from the shelves too soon - here's a look at five sweet treats we dearly miss

Daily Mirror

Recipe: charred courgette and chickpea salad

This recipe is a great dish for summer, says Amelia Christie-Miller, founder of Bold Bean Co. You could serve it as a side at a barbecue, but it is tasty and hearty enough to hold its own as a lunch. Feeds 2 to 3 people.

The Week

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Notes on chocolate: keep your cool with iced chocs

Don’t melt in the heat, turn to an iced chocolate instead

The Guardian - UK

Peak summer, every corner has come alive

Every inch of the plot is packed with growth. The colour and profusion is a wonder

The Guardian - UK

You deserve more than a well-done steak

I used to enjoy my beef with the consistency of Italian leather — until I saw the error of my ways

Salon

Searching for home in a bar of soap

For the diaspora community, this commodity has become a love letter, written in sun and air and earth

Salon

How Jeppson’s Malort became Chicago’s drink

Malört’s ascendancy is more recent than you might think. It all started about 10 years ago when a Chicago bartender fell in love with the drink and made it his mission to make other people love it, too.

Chicago Sun-Times

61 lost chocolate bars, sweets and flavours from years gone by

See how many of these you remember

Wales Online

Nottingham cafe that was so busy it ran out of cobs had 'divine' replacement

The park gets packed in the summer

Nottingham Post

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news in one place.

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GoodToKnow

Can you freeze cheese to save money?

And does it still taste as good? This is what the experts say

The Guardian - UK

How to turn wonky or overripe fruit into refreshing ice lollies – recipe

Get overripe fruit cheap from the grocer, then whizz it up into a summery lolly

Nottingham Post

The £10-a-head afternoon tea at Nottinghamshire café that turned into a woman vs food challenge

Some afternoon teas come with dainty sweet morsels, these are proper woman vs food eating challenge size cakes

Daily Record

People vow never to eat crab sticks again after finding out how they are made

A video has been shared detailing exactly how the fishy sticks are made, with lots of people completely put off the snack after viewing it.

Get all your
news in one place.

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Daily Mirror

Chef warns shoppers to avoid 'red supermarket steak' and shares signs of good quality

Mike Reid, the chef and culinary director of Gaucho restaurants, has explained what to look for when buying steak from the supermarket - and the type of meat you should always avoid

Daily Mirror

Banana cupcakes and broccoli bites - five tasty recipes perfect for your air fryer

We reported this week that in the last two years nine million households have bought the latest kitchen device, which cooks in about half the time of a conventional oven

Daily Mirror

Natural £1.50 hack banishes flies from your home in minutes - and smells good too

Pesky flies can be the bane of your life in the summer months when you have your windows open, but this easy and cheap hack will banish them for good for just over £1

The Guardian - UK

Sauvignon sceptic? Five wines to fall in love with

It’s fruity and (mostly) cheap, but sauvignon blanc can be full-on. Don’t abandon it, though – try one of these more nuanced examples

Daily Record

Amazing £10 air fryer deal cuts 80% off £53 device - how to get discount

A new bargain air fryer deal is now available, making the popular device come to just £9.99.

GoodToKnow

You probably already have the ingredients to make a lava cake in your air fryer - here's how to whip up this easy dessert

You could have yourself a delicious homemade dessert in just 10 minutes with this air fryer lava cake hack.

The Guardian - UK

Blooming tasty: garden flowers for a perfect summer cocktail

From tiny pastel violas to honey-sweet dandelions, edible flowers make a great addition to your tipple

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