The Latest Breaking News from Protein

The Tefal Blend Up Bullet Blender can handle culinary functions from soup and sauce, whilst keeping quiet. Here's everything you need to know.

Dining out is a wonderful treat. It offers a break from cooking, a chance to socialize, and an opportunity to try new flavors. However, not all restaurant menu items offer the same value for money. Some common, seemingly basic dishes often carry surprisingly high markups compared to their ingredient costs…

While Americans are eating more protein than ever, farmers are hiking up the price of their beef as they struggle to raise cattle

The patient was unknowingly infected with an abnormal protein that causes a rare, fatal neurological disease with no treatment.

This week, Australia’s Therapeutic Goods Administration (TGA) approved a drug called donanemab for people in the early stages of Alzheimer’s disease.

Oysters and escargot are recognised as luxury foods around the world – but they were once valued by the lower classes as cheap sources of protein.

For much of the 21st century, one theory has dominated research efforts to cure Alzheimer’s disease: the amyloid hypothesis. Beta-amyloid is a protein that builds up in clumps, or plaques, in the brains of people with Alzheimer’s disease and is linked to their cognitive decline.

This unique-looking breed could be the perfect companion for active homes

Tofu shouldn’t have to act as a stand-in for any other protein. It’s terrific on its own