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The Latest Breaking News on Recipes

Cheese fans flock to Bern as thousand compete to win prestigious World Cheese Award

From Stinking Bishop to camel cheese

The Independent UK

Benjamina Ebuehi’s recipe for apple, brown butter and oat loaf

A wholesome, versatile cake that’s perfect for the colder months – for breakfast or for pudding

The Guardian - UK

Meal kits go gourmet with new on demand delivery service from top chefs

Londoners will have a choice of 13 meals kits costing up to £99 for two from the likes of Angela Hartnett and Rick Stein

Evening Standard

From analysis to the latest developments in health,
read the most diverse news in one place.

David Ellis reviews Rosi: An arm and a leg for this confusion? Pull the other one

Here is a restaurant without any clear sense of identity, says David Ellis

Evening Standard

M&S partners with Tom Kerridge on cookware collection – and you won’t believe the price

The M&S x Tom Kerridge is exactly what I want in my kitchen

These homemade granola bars are my new favorite post-workout snack with 16g of protein per serving

So quick and easy to make

Fit & Well

How to eat comfort food all winter without overindulging

Hearty stews, creamy pastas and even a full Sunday roast – all without the guilt

The Independent UK

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Will my Christmas dinner interfere with my medication?

With Christmas just around the corner, here are the foods to be careful consuming alongside medication this festive season

The Independent UK

Thanksgiving salad with pears, Parmesan and pomegranate seeds, starring puff pastry croutons

If you're looking to make a festive salad, pomegranate seeds are a great start

The Independent UK

Three plant-based chocolate mousse recipes by Philip Khoury

Rich, creamy or fluffy? The Sydney-born pastry chef has texture top of mind when it comes mousse au chocolat.

The Guardian - AU

Don’t pour that olive brine down the drain – it’s a flavour bomb

There’s more to that salty umami aroma than kickstarting a dirty martini. Use it to give your focaccia a perfect flavourful crust

The Guardian - UK

6 best boozy fragrances for men 2025: alcohol-inspired scents from Tom Ford, Givenchy and more

Who doesn’t want to smell like whiskey, right?!

Japanese-inspired posh hot dogs and an easy sausage ragu - to shake up your midweek meals

You can’t beat a banger and here are two new ways to cook them

Woman & Home

I tested a pour-over coffee maker that took my morning brews to the next level

The xBloom is not for casual coffee drinkers, but this smart drip coffee maker offers every possible customization a true coffee enthusiast will need.

Tom’s Guide

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The Guardian - UK

Same sheet, different dish: how to use up excess lasagne sheets

Smash them up and put them in soup or serve with pasta sauce, says our overstocked panel of pasta pundits

Tom’s Guide

I tried this trick to banish kitchen odors using a popular herb — and it actually works

Le Creuset’s Christmas collection is here – these are my favourite holly-inspired pieces

Le Creuset’s Christmas collection drops early and it has me feeling festive

Woman & Home

Ruth Langsford cooks up easy autumn comfort food - but is it a casserole or a stew?

This recipe 'says autumn' to Ruth - but what exactly is it?

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news in one place.

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Ninja’s new French door air fryer could completely replace your oven

Ninja debuts first ever French door air fryer

The Guardian - UK

Rukmini Iyer’s quick and easy chilli crisp-topped noodles with tofu and cabbage – recipe

You’ll be surprised how easy it is to make your own chilli crisp oil, and then how quickly this noodle dish comes together

Woman & Home

Call off the search, we've found the only baking accessories you need to whisk up fabulous festive delights

From glorious gingerbread houses to novelty nutcrackers, this range of Christmas cake tins is a must for any creative chef

Evening Standard

Eight of the best club sandwiches in London, from £5.99 to £40

The club sandwich, more than 100 years old, is a timeless creation

The Guardian - UK

My search for the perfect steak frites in Paris, the staple of French brasserie cuisine

It’s on every prix fixe menu in France, but which restaurant serves up the best incarnation in the capital? I stomped and chomped my way across the city to find out

The Guardian - UK

How to make the perfect beer cheese soup – recipe

This richly flavoured cornerstone of the US midwest is a treat on a cold day – here’s how to perfect it

The Guardian - UK

‘Genuinely authentic’: supermarket curry kits, tasted and rated

We tested various curry kits and found they offer astoundingly good value compared with takeaways. Did somebody say just heat?

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