The Latest Breaking News on Recipes

Why did I order a BBQ chicken pizza? Blame the pitcher of picantes, says Josh Barrie

This recipe has always been a family favourite, says Maunika Gowardhan. The achari spice mix includes fennel, cumin, mustard and nigella seeds, all coarsely crushed, but the secret is using mustard oil – which is available online or from Asian grocers. I recommend keeping a small bottle in your store…

We tasted tea bags from Asda, Lidl, Aldi, Tesco, Morrisons, Sainsbury's and M&S

There’s something joyful about chocolate in any shape, writes Annalisa Barbieri

Have food on time, is the classic advice given at all times and everywhere. Why do we look at the clock for the food we eat. Food is best relished when one is hungry, yet we go by the time.

And it has an amazing story behind it

This curry house in Lewisham is much loved by locals, but the cooking is so gorgeous that outsiders make the journey too. By Jay Rayner

Hot tea and iced tea are staples for a reason. But what about using it in delectable chai cookies or to cook rice?

The supermarket has launched a new range of biscuit flavoured teas