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The Latest Breaking News on Recipes

Summer is in full swing: 8 healthy salad dressings to take your lunches up a level

Bookmark for later.

Marie Claire

Cottage cheese is back! Readers on 16 delicious ways to use it – from lasagne to potatoes to pancakes

The 1970s favourite is wowing a new generation with its creamy goodness. But where to start? Here are simple, healthy recipes to take you from breakfast to dinner

The Guardian - UK

How to make patatas bravas – recipe

The tapas bar favourite gets our resident perfectionist’s treatment

The Guardian - UK

From analysis to the latest developments in health,
read the most diverse news in one place.

Make this Middle Eastern lamb shoulder for your next Sunday roast

Known as Kataf Ghanam, this is great for summer entertaining, says Lauren Taylor

The Independent UK

Load up at Charlestown Square's latest eatery, Mr Potato

The Puff House to open, Mercer Wines on a roll, a medieval banquet, and more foodie news.

Newcastle Herald

Woman goes viral for cooking ‘perpetual stew’ for 40 days straight

Rauwerda said ‘it depends on the day’ whether the stew is good

The Independent UK

Nespresso Vertuo review

The Nespresso Vertuo is the original Vertuo machine and its smart technology makes brewing coffee foolproof, but it’s bulky and can’t heat milk.

Tom’s Guide

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4 ingredients and 15 minutes to make this classic British dessert in your air fryer

You can make bread and butter pudding in an air fryer using just four basic store cupboard ingredients, thanks to one TikTok influencer's recipe.

GoodToKnow

Time to empty the freezer? Turning a kitchen's forgotten food into meals takes improvising

In many kitchens, a lot of food sits forgotten and unused in freezers, fridges and pantry

The Independent UK

How to recreate the smoky flavour of a barbecue indoors

Griddle pans, charcoal oil and burnt herbs can all help emulate that charred flavour you desire, says our panel

The Guardian - UK

Menu Planner: Grilled lime-mint shrimp suits any occasion

Thinking ahead to your next few meals? Here are some main dishes and sides to try.

Chicago Sun-Times

Always save the fat! Chefs on 20 fun, flavourful ways to fancy up your food on a budget

Whether it’s cheese rinds or the cooking water from your potatoes, here is how to use ingredients that might otherwise be thrown away

The Guardian - UK

3 TikTok-approved recipes for picnic season

Grab your baskets and your blankets because Desert Island Dishes podcast host Margie Nomura has some seriously scrumptious ideas for your next picnic

The Independent UK

Do eat the flowers: Squash blossom and chile pizza a summertime must

If you are lucky to access squash blossoms, there are many ways to prepare them.

Chicago Sun-Times

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Marie Claire

The Royal Family’s Favorite Foods Are Surprisingly Relatable

Any one of us could make one of these dishes tonight!

The Independent UK

One easy step boosts supermarket tomatoes for Mediterranean chopped salad

The watery tomatoes and cucumbers available in most American supermarkets can be too bland for making delicious Mediterranean-style chopped salads

The Guardian - UK

Rachel Roddy’s recipe for courgette, mozzarella and parmesan layered bake

An inventive savoury bake in which layers of softened courgette are squashed firmly between two types of cheese and tomatoes

Tribune News Service

Gretchen's table: Pan-roasted zucchini, Mediterranean style

Home gardeners like to complain about their gardens being overrun with zucchini when the fruit starts to kick into high gear in midsummer. But for people who love the prolific, vining summer squash, that's a blessing and not a curse.

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news in one place.

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Evening Standard

Josh Barrie’s dishes that can do one: Pasta salad

East Coast Yanks have hailed 2023 as “pasta salad summer”. Not on my watch, says Josh Barrie

Tom’s Guide

7 toaster oven mistakes to avoid at all costs

We rely on our toaster ovens for quick and delicious meals. But, did you know there are common mistakes often made with this appliance?

Salon

Masa harina changed history — and tacos

Author and "Masienda" founder Jorge Gaviria speaks about the far-reaching significance of masa

The Guardian - UK

‘It’s dangerously good’: tinned cocktails tested and rated

Sandrae Lawrence, from the Cocktail Lovers podcast and magazine, tries out this summer’s best mixes

USA Today Sports Media Group

Celebrate National Ice Cream Day 2023 with 9 deals and free ice cream on Sunday

Go get some free ice cream today!

The Guardian - UK

10 great places to eat ice-cream in the UK

From blackcurrant and clotted-cream soft serve in Bristol to nougat wafer sandwiches in Glasgow, here’s where to get a lick of the best

GoodToKnow

Eight of the most popular British BBQ foods revealed (and #5 surprised us)

Barbecue season is one of the best times of year when al fresco eating is all the rage. But which are the most popular foods?

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