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The Latest Breaking News on Recipes

Healthy January for supermarket shoppers as grocery price inflation slows

Supermarket prices were 3.3% higher than a year ago in January, down from December’s jump to 3.7%, Kantar said.

Evening Standard

Flavour without the faff: Two healthy fish dishes to spice up dinner

From fiery sea bream with smoky gochujang noodles to zesty basa tacos, these quick and easy recipes prove that eating well doesn’t have to mean compromising on taste

The Independent UK

The Great American Baking Show cooks up Super Bowl foods in new special streaming now

Paul Hollywood and Prue Leith judge celebrity bakers’ Super Bowl snacks in The Great American Baking Show: Big Game special on The Roku Channel.

WhatToWatch

From analysis to the latest developments in health,
read the most diverse news in one place.

Tantos puffed pasta chips are much more convenient than eating spaghetti out of a Ziploc bag

Snack pastas aren't quite a thing, but maybe they should be.

USA Today Sports Media Group

Oaxacan tlayudas feed a Super Bowl party or any crowd with ease

Oaxaca, Mexico, is home to the tlayuda, an oversize corn tortilla topped with black beans, cheese, meats and a spate of other ingredients

The Independent UK

Five ways to transform croissants into your new favourite meal

From pistachio cream and raspberries to ham, cheese, and béchamel, these five recipes will take your croissant game from simple to magnifique – no beret required

The Independent UK

Le Creuset celebrates Valentine’s Day with new heart-shaped cookware – love is in the air

Le Creuset’s new L’Amour collection will definitely impress your Valentine

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How to season a flat top griddle

Learn how to season your flat top griddle correctly, from initial preparation to building the perfect non-stick surface.

Tom’s Guide

Make hot chocolate like a barista — using your espresso machine

Learn how to make barista-quality hot chocolate using your espresso machine's steam wand.

Tom’s Guide

Ooni quietly announces its first ever stand mixer to make the perfect pizza dough

Ooni hits us with an unexpected stand mixer announcement

I finally tried this luxury hot chocolate maker — but is it worth $150?

Everyone has been talking about the Hot Chocolat Velvetiser — but is this luxury hot chocolate maker worth the price tag? I put it to the test.

Tom’s Guide

This affordable food processor is often overlooked, but I think it's a kitchen essential

The ProCook 3L Food Processor is excellent value for money, excellently chopping and whipping through my tests. It's a kitchen essential

Woman & Home

Nadiya Hussain’s kabuli pulao with qorma-e-sabzi: ‘Joy in every single mouthful’

This lamb pulao with greens is a real showstopper

The Independent UK

Nadiya Hussain’s samsa recipe: The perfect sweet treat for Ramadan

“Samsa is a traditional dish often made during Ramadan,” explains Nadiya Hussain, whose new cookbook Rooza is dedicated to the holy month.

The Independent UK

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The Independent UK

This vegetable peanut Thai curry is Nadiya Hussain’s favourite to make during Ramadan

Nadiya Hussain taps into her Thai ancestry for a vibrant peanut vegetable curry that’s a family favourite during Ramadan

Evening Standard

London's new generation of 'Indian tapas' restaurants

Casual Indian fare dining is proving ever more popular with “Indian tapas” gaining popularity apace, says Mike Daw

The Guardian - AU

Midweek mashup: Alice Zaslavsky’s recipe for smashed green falafel flatbreads

The cookbook author transforms a tin of chickpeas into a protein-packed mix, smeared on to pita for an easy handheld feast

Ooni Karu 2 Pro review: outstanding 16-inch pizzas from patio to table

A truly versatile domestic pizza oven that uses smart temperature tech to keep tabs on the bake

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news in one place.

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Tom’s Guide

5 reasons why your induction cooktop might not be working — and how to fix it

Why is my induction cooktop not detecting pans and how to fix it

The Independent UK

Big Thai flavours, no fuss: Sebby Holmes’ easy vegan BBQ recipes

Sebby Holmes of Farang London proves that bold, smoky Thai flavours don’t need endless prep or hard-to-find ingredients. From blistered tomato salad to chilli-spiked corn, these vegan dishes are BBQ magic in minutes

Tom’s Guide

Breeo Live-Fire Pizza Oven Bundle review

If you own a Breeo fire pit, this attachment lets you make great pizzas, but it’s not foolproof — or cheap.

The Independent UK

Blueberries bring fruity tartness to this streusel-topped German cake

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel

Tom’s Guide

I tried this pod coffee maker and I'm never going back to my Keurig

The Bruvi Brewer is a pod-style coffee maker that’s sleek and thoughtfully designed, and it also makes surprisingly flavorful coffee and espresso.

This griddle and air fryer combo is the outdoor appliance I never knew I needed

Blackstone finally arrives in the UK with new Griddle Airfryer Combo

The Independent UK

Tagine dreams: Casablanca’s take on Morocco’s most iconic dish – and how to make it

Amira Arasteh dives into the magic of tagine. In Casablanca, this culinary staple is reimagined with a cosmopolitan edge – think fresh seafood, seasonal vegetables and a nod to the city’s coastal heritage – proving there’s always more to discover in this age-old favourite

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