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The Latest Breaking News on Recipes

José Pizarro’s recipe for warm green bean salad with crispy jamón and mahon

A wonderfully straightforward light lunch in which mahón – a delicious, semi-hard cheese from the Balearic islands – makes all the difference

The Guardian - UK

Is France scared of spicy food? I used to think so – but now it’s turning up the heat

When I moved to Paris a decade ago, I found a largely chilli-free zone. Now chefs and customers alike are embracing the hot-pepper kick, says Guardian Europe columnist Alexander Hurst

The Guardian - UK

The best pans for every type of cooking – chosen by chefs

Whether you are frying, boiling or braising, the right pan is vital. Fifteen of the UK’s finest cooks and restaurateurs tell us what they use

The Guardian - UK

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The Art Of Gastronomy And Aesthetics With Julia Loja

''These are the whales on which a food blogger's success rests. But speaking in general, the most important thing is not to rest on your laurels. Develop yourself, learn new things and move forward,'' says Julia Loja.

International Business Times

This quick-cooking Chilean sauté of beef and summer produce is comforting yet light

The Chilean comfort food tomaticán matches sweet, summery tomatoes and corn with savory beef and onions

The Independent UK

Best rapid wine bottle coolers for a cold drink fast, tried and tested

Portable, summer-ready options for non-watered-down tipples

Evening Standard

Best pistachio cream spreads, taste tested

Go nuts

Evening Standard

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What to do with all those fresh-picked cucumbers? Try this Greek salad

You can use cucumbers in cooked dishes, such as stir-fries or sautés, and you can obviously pickle them

The Independent UK

Rachel Roddy’s recipe for orecchiette with raw and cooked tomato sauce

Making these pasta ears is almost child’s play, while the sauce is a riot of cooked and raw tomatoes

The Guardian - UK

How to grow your own herbal tea

Chamomile, mint and lemon verbena are all possibilities.

The Independent UK

This dietitian's no-cook breakfast packs in a whopping 40g of protein per serving—here's how to make it

Try these protein-packed overnight oats and give your breakfast a boost

Fit & Well

This clarifying haircare ingredient is a must-use for those with an oily scalp

Known for its clarifying and decongesting benefits, Apple Cider Vinegar is a sought-after ingredient if you struggle with an oily scalp...

Woman & Home

Best crock pot cookbooks for delicious slow cooker recipes

One-pot, slow-cooked deliciousness is a click away

Evening Standard

Simon Armitage: ‘You’re not going to get me to say anything bad about any bird’

As part of Australian Poetry Month, the UK’s poet laureate shares his least favourite word and his most controversial pop culture opinion

The Guardian - AU

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Salon

Melissa Gorga's spin on chicken parm.

In conjunction with Rao's Homemade, Gorga's spin on the classic is both unique and totally delicious

Tom’s Guide

7 vegetables to sow in August, according to professional gardeners

There’s plenty of time to get planting. Enjoy a homegrown harvest with 7 vegetables you can grow in August.

The Guardian - UK

How to turn spent coffee grounds into cold brew – recipe

Cold-brew coffee is expensive to buy because it takes time to make, but it’s effortless and cheap to DIY

The Guardian - UK

Sherry: the frumpy wine ripe for a sexy makeover

Often dismissed as sickly and fusty, it’s a versatile, underrated drink you should get to know

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The Guardian - UK

OshPaz, London W1: ‘Who doesn’t love a dumpling?’ – restaurant review

Few people in the UK know much about Uzbek lag-man, flaky samsy pastries and cream-drenched manty

Breville’s new air fryer takes on Ninja with its huge capacity and multiple cooking zones

The Breville Halo Flexi air fryer means you’ll never have to use your oven again

The Guardian - UK

Slugs eaten your summer greens? Plant brassicas now for an autumn yield

Act fast and kohlrabi, kale and spicy mustard greens will be ready to harvest when the temperature drops

Medical Daily

Trying To Cut Calories? Skip The Dip With Your Chips

Researchers discovered that when consumers pair chips with dip, their caloric intake shot up by 77% compared to just eating chips alone.

Evening Standard

Ninja StaySharp Knife Block Review: can an integrated sharpener save time and money?

We tested whether bluntness might truly be banished forever

The Independent UK

Norwegian Olympian obsessed with viral chocolate muffins reacts after he’s caught with another breakfast food

‘This dude is NOT JUST after a medal but also that muffin recipe’

Gozney upgrades its Arc XL pizza oven with new limited edition colours

Gozney teams up with Hedley & Bennett on a new colourful range of pizza ovens

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