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The Latest Breaking News on Recipes

St John: 30 ways the ‘nose to tail’ restaurant changed the way we eat

Fergus Henderson and Trevor Gulliver’s London restaurant celebrates its 30th anniversary in the autumn. Here’s how it influenced food culture in Britain and beyond

The Guardian - UK

Notes on chocolate: English treats for country living

A bar called a Sweet Tart reminded me of the kinds of things which make me feel really at home

The Guardian - UK

Maida Grill House, Salford: ‘Serving profound care and nourishment’ – restaurant review

Manchester’s noble rice and three lives on – alongside chicken tikka, smoky lamb chops, samosas and many other good, cheap dishes at this Salford grill

The Guardian - UK

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Why bread is back on the menu

Gone are the days of carb-avoidant diets dominating restaurant menus. Food Critic, Leonie Cooper, celebrates the return of pillowy, inventive bread as London's stand-out dish

Wallpaper

Best caviar in the world for opulent feasting

Caviar, crème fraiche and champagne for tea, anyone?

Evening Standard

How to turn a glut of herbs into a stunning Persian omelette – recipe

Herbs, six eggs and a few vegetable odds and ends will transform readily into a picnic or evening meal

The Guardian - UK

Ravneet Gill’s recipe for salted chocolate and pecan tarts

Oo-la-la! A Parisian-inspired tart of chocolate custard cream on a Rice Krispie and pecan base

The Guardian - UK

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Cosori TurboBlaze Air Fryer review: Superb results, easy to clean

Cosori has come up trumps with its 6-quart TurboBlaze Air Fryer. It gives great cooking results, offers generous capacity and is easy to clean.

Tom’s Guide

Gail's under fire for charging £1 extra for 'spruced up' day-old croissants

Chain defends decision to sprinkle almonds over pain au chocolat and dish it up for 95p extra

Evening Standard

The best watermelon salad imaginable

"I cannot get enough of this favored fruit; it is a lifeline thrown out on sweltering summer days"

Salon

Don’t give me precision in recipe quantities – I like a glug, a splash or a bunch

One cook’s fistful of parsley is different from another’s. But now I’ve written a cookbook, I appreciate readers need a balance between vagueness and detail

The Guardian - UK

Forget the Ninja Slushi — how to make a slushie in a blender in 3 easy steps

We asked an expert for his top tips on how to make a slushie. Here's what he said.

Tom’s Guide

TikTok’s viral cucumber salad recipe sends couple to the hospital

TikTok’s latest recipe obsession sent one content creator to the emergency room after he sliced the tip of his finger

The Independent UK

How to make the perfect chermoula fish – recipe

This flavour bomb of fresh herbs, garlic, olive oil and lemon works as a rub, marinade or condiment. Here’s how to get it spot on

The Guardian - UK

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The Guardian - UK

Cherry bread and nectarine salad: Esther Clark’s recipes for savoury summer fruit

A cherry and fennel seed focaccia and a nectarine, tomato and feta salad to convince even the doubters that sweet fruit can pair with savoury

The Guardian - UK

A moment that changed me: I put people-pleasing aside – and told my new boyfriend the truth

I had gulped down oysters despite my deep dislike of them for years. Suddenly I knew the pretence had to end

Tom’s Guide

I tried the GarlicZoom garlic press with wheels — and it's a game changer for $9

Is the GarlicZoom more fun than functional? Discover what I found out when I tried it out.

The Independent UK

The easiest, most foolproof way to whip up homemade pizzas

Just prep the dough and the rest is easy as pie

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The Independent UK

Jane Dunn’s crowd-pleasing apple crumble cake

This cake is easy to make, and the end result looks remarkably impressive

The Independent UK

A cookie dough bar recipe to solve your cookie dough cravings

If you prefer cookie dough to actual cookies, this is the recipe for you

Evening Standard

Best kefir to buy in the UK for gut health and immunity

Fermented, gut-loving goodness for better mornings ahead

The Guardian - AU

Australian supermarket peanut butter taste test: it’s better when it’s cheaper

From a surprisingly ‘fluffy’ product to another with ‘no dignity’, Nicholas Jordan and friends sample a range of crunchy spreads and get a lesson in value

The Guardian - UK

‘Make your kitchen smell of hope’: how to preserve soft fruit and berries

Make cordial while the sun shines, how to freeze fruit either whole or pureed, and other useful tips on how best to bottle the flavour of summer

Evening Standard

Best meat thermometer UK: digital and wireless devices that can handle the heat

For perfectly cooked results every time

The Independent UK

Fresh tomatoes and tomato paste impart deep flavor in this comforting Indian rice dish

Robust tomato flavor is key to tomato rice, a popular southern Indian dish

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