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The Latest Breaking News from Protein

Alzheimer's disease is partly genetic − studying the genes that delay decline in some may lead to treatments for all

Diseases that run in families usually have genetic causes. Some are genetic mutations that directly cause the disease if inherited. Others are risk genes that affect the body in a way that increases the chance someone will develop the disease. In Alzheimer’s disease, genetic mutations in any of three specific…

The Conversation

Can at-home DNA tests predict how you'll respond to your medications? Pharmacists explain the risks and benefits of pharmacogenetic testing

Have you ever wondered why certain medications don’t seem to work as well for you as they do for others? This variability in drug response is what pharmacogenomic testing hopes to explain by looking at the genes within your DNA.

The Conversation

There's a glimmer of hope on Yemen's war front. Yet children are still dying of hunger

In a hospital in the frontline city of Taiz, a woman tries to revive her malnourished baby with protein paste. The war-torn country is suffering through one of the world's worst humanitarian crises.

WEKU

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read the most diverse news in one place.

Questions about the Pirola COVID variant

Also known as Pirola, this highly mutated new omicron sublineage of SARS-CoV-2 is still mysterious to experts

Salon

Researchers give more insight into reasons why cancer may spread to spine

According to a study conducted by scientists at Weill Cornell Medicine, the vertebral bones that make up the spine originate from a special kind of stem cell that secretes a protein that encourages tumour metastasis. Read further on Dynamite News:

Dynamite News

Migraine treatment ‘brings new hope’ for those with condition

The soluble wafer stops the release of a protein around the brain.

The Independent UK

How evasive and transmissible is the newest omicron offshoot, BA.2.86, that causes COVID-19? 4 questions answered

The latest variant, or sublineage, of SARS-CoV-2 to emerge on the scene, BA.2.86, has public health experts on alert as COVID-19 hospitalizations begin to rise and the new variant makes its way across the globe.

The Conversation

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Eating insects: the UK seems much more reluctant than the EU to let this industry flourish

Like it or not, there are lots of good arguments for eating insects – both in animal feeds and on human plates. You can farm them with much less land, water and feed than the likes of cows and sheep. Their greenhouse gas emissions are significantly lower, while they are…

The Conversation

Nutrition as a force multiplier for rehabilitation and recovery

India has the most number of vegetarians as compared to any other country in the world. This means that our diet lacks some essential amino acids, the building blocks of proteins. As the Asian Games are around the corner, there will be renewed interest in sports-related injuries and a focus…

The Times of India

Vanilla + salt = something magical

The simplicity of vanilla salt accentuates anything its added to, from cocktails and proteins to desserts and more

Salon

Best protein pancake mixes for a macro-filled morning boost

Dessert for breakfast with all the gains

Evening Standard

Remarkable Protein May Unlock Treatments For Neurodegenerative Diseases

Israeli scientists have identified a protein that might lead to treatments for neurodegenerative diseases

Zenger

Do you really need to walk 10,000 steps a day? And 17 other fitness ‘rules’, tackled by the experts

From stretching before a workout to the truth about protein, we separate the facts from dodgy exercise ‘wisdom’

The Guardian - UK

Fly in your drink? Don't be spooked

" If you want the extra protein, you could even swallow the fly"

Salon

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Barchart

What Does the End of the 2023 Grilling Season Mean for Cattle Futures?

The annual U.S. grilling season runs from late May and the Memorial Day weekend through early September and Labor Day. Americans tend to consume more beef, pork, and other animal proteins during the grilling season as the barbecue is the center of many summer gatherings. The end of the peak…

The Times of India

Microplastics cause dementia-like behaviour in mice and bioaccumulate in every organ

As per a study published in the International Journal of Molecular Science, regular exposure to microplastics leads to behaviour change in mice which is similar to the changes seen during dementia in humans. The study by researchers from the University of Rhode Island, US, found that microplastics also cause changes…

The Independent UK

Dentist accused of killing wife by poisoning her protein shakes set to enter a plea to charges

A Colorado dentist accused of killing his wife by lacing her protein shakes with poison is set to make a plea in court to first-degree murder Tuesday

Newslaundry

Everything you need to know about ‘protein-folding problem’ – but were too afraid to ask

In November 2020, Alphabet’s subsidiary DeepMind got the scientific community excited with its progress in solving the 50-year-old ‘protein-folding problem’.

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Dynamite News

Protein intake, bone health can be improved by eating more legumes, less red meat

According to a University of Helsinki study, substituting red and processed meat with pea-protein intake, b and faba bean-based foods ensures enough amino acid intake without having any negative effects on bone metabolism. Read further on Dynamite News:

The Times of India

Bone health: Should you swap red meat for beans?

A new study conducted in the University of Helsinki found that the partial replacement of red and processed meat with food based on pea and fava beans ensures adequate intake of amino acids in the diet and has no detrimental effects on bone metabolism.

The Conversation

Plant-based meat sales are stagnating – our research suggests playing down its green benefits could attract more consumers

It’s difficult to tell if the recent wave of anti-vegan sentiment has affected the plant-based meat market, but denigrating the image of vegans has certainly gone mainstream.

The Guardian - UK

Hogfish can use their skin to ‘see’ what colour they are, say scientists

Light-sensitive proteins below colour-changing cells mean fish can ‘take a photo of their own skin from the inside’

Zenger

Ancient Cauldrons Reveal What People Ate 5,000 Years Ago

The new study analyzed protein residues from ancient cooking cauldrons.

Evening Standard

Ealing mother wants health warning added to protein shake after son’s sudden death

Rohan Godhania, 16, suffered irreversible brain damage after a shake ‘triggered an acute reaction’

The Independent UK

Mother wants health warning added to protein shake after son’s sudden death

Rohan Godhania, 16, suffered irreversible brain damage as a result of an undiagnosed rare disease.

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