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The Latest Breaking News from Chris DSylva

Star chef quits David Beckham’s favourite restaurant in Notting Hill

The mastermind behind beloved Michelin-star bistro Dorian is stepping back after four years

Evening Standard

Auguste: Comically tasty, but in the end a little clownish

Auguste: Comically tasty, but in the end a little clownish

It has enormous promise but... £300 for this? I was both flabbergasted and horrified, writes David Ellis

Evening Standard

The new London restaurants that deserve to live forever

The new London restaurants that deserve to live forever

These restaurants aren’t yet old, but have all the makings of an institution, says David Ellis

Evening Standard

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David Ellis reviews Eel Sushi Bar: London's best sushi, hidden in a B&Q shed

In some sushi restaurants, it feels like lunch is in the headmaster’s office. But this place is a riot, says David Ellis

Evening Standard

Mind your manners, diners, restaurants are turning the tables on grumpy reviewers

The post-dinner rant is all of a piece with our fetish for feedback, but isn’t it all a bit morally cheap?

The Guardian - UK

‘The customer isn’t always right’: top chef loses appetite for difficult diners

Andrew Sheridan is one of a number of chefs who say complaints and threats have severed the trust between restaurants and customers

The Guardian - UK

OPINION - Are you on a restaurant blacklist? You might just deserve it

Think twice before moaning on TripAdvisor, warns Josh Barrie, this is a two-way street

Evening Standard

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Why Are Swanky London Restaurants And Hotels Charging Up To £100 For Reservations?

Why Are Swanky London Restaurants And Hotels Charging Up To £100 For Reservations?

Luxury London restaurants are imposing reservation fees and minimum spend requirements of £25 to £100 to combat no-shows, reservation bots, and social media influencers exploiting free meals.

International Business Times UK

Welcome to the Notting Hill revolution: The new wave of restaurants making west London cool again

Welcome to the Notting Hill revolution: The new wave of restaurants making west London cool again

The best new openings are in W11 — it’s now the go-to postcode for those in the know, says David Ellis

Evening Standard

Dorian, Notting Hill: Top-flight team from London’s best restaurants join forces for new bistro

Dorian, Notting Hill: Top-flight team from London’s best restaurants join forces for new bistro

The include alumni of Kitchen Table, the River Café and Core by Clare Smyth

Evening Standard

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