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The Latest Breaking News on Food & drink

The husband and wife team behind Fallon and Byrne first opened Lenehans in 2019

Dublin Live

Edinburgh man recruited to take part in 'mysterious' gang attack on chef

The 35-year-old wielded a taser - which was the size of a mobile phone - after being recruited to take part in the confrontation by a pal despite not knowing the reason behind the dispute.

Edinburgh Live

Sadiq Khan: Cost of living crisis ‘fatal’ for many of London’s pubs and restaurants

Sadiq Khan has warned that the cost-of-living crisis could be "fatal" for London's pubs and restaurants.

Evening Standard

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read the most diverse news in one place.

A local’s guide to Arcachon: France’s Atlantic coast gem

Oyster farmer Olivier Laban shares tips on sailing stunning bays, rich greenery and jumping nightlife

The Guardian - UK

Café forced to close two days a week to stay in business amid spiralling energy bills

Marc Boylan runs the Fat Frog café in Liskeard with his wife, and said he has tried to find ways to cut costs, so his business can remain afloat over the coming months

Daily Mirror

NOLA chef finds a place for fusion

Serigne Mbaye's Senegalese-Creole fare reflects the regions' intertwined histories

Salon

Liverpool's family run bakery customers say is 'better than the Ritz and Bettys'

Cuthbert's on Mount Pleasant opened in 2009

Liverpool Echo

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Chef shares 'foolproof' way to make restaurant quality poached eggs

Chef Kelly Scott, a culinary instructor from Orange Country, California and owner of Kelly's Clean Kitchen, posted the advice on her TikTok account @kellyscleankitchen

Irish Mirror

Trailblazing Northern Quarter restaurant announces sudden closure - just days after reducing hours in a bid to make it work

"Say your goodbyes and cry into your loaded fries"

Manchester Evening News

TV chef Rachel Allen bowled over by stranger's kindness after son jailed for drug offences

The telly chef, 50, said being in the public eye while Joshua, 22, went through a difficult time has been challenging, but people have been very supportive

Irish Mirror

Sri Lankan home cooking is becoming Levenshulme's best kept secret

'It’s so different to European cuisine, there are secrets.'

Manchester Evening News

Yuki Onishi death: Founder of world’s first Michelin-starred ramen eatery Tsuta dies at 43

‘He was a meticulous and talented chef who enhanced the popularity of ramen across borders beyond Japan,’ Tsuta staff said

The Independent UK

Popeyes announces opening date for new Nottingham restaurant

Staff expect queues to form early on opening day

Nottingham Post

‘Their T-shirts are too white!’: what real chefs think about The Bear and other onscreen restaurants

Tom Kerridge, Max Halley and Erchen Chang have seen a lot of service. Who better to judge the accuracy of kitchens in film and TV, from Ratatouille to Stanley Tucci in Big Night?

The Guardian - UK

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news in one place.

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Nottingham Post

Excitement over plan for sports bar in 'gorgeous Nottingham building'

'It will be nice to see it used again'

The Canberra Times

Mourning period turns into an extra long weekend

Canberran holiday habits are changing, according to South Coast hoteliers

Manchester Evening News

Assistant manager at pizza restaurant Croma gets £23,000 payout after claims of 'toxic and coercive' culture

Dublin Live

Tributes flow for Dublin pub's head chef and 'dear friend' after death from cancer

He had been creating delicious recipes in the bar for 15 years

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news in one place.

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Liverpool Echo

American chicken chain Popeyes is opening in Liverpool city centre

The chain is known for its iconic dishes such as the Chicken Sandwich and Southern biscuits and gravy

Evening Standard

The Feathered Nest, Cotswolds: a Michelin-starred bolthole overlooking a luscious valley

The gourmet country inn boasts three AA Rosettes, a Michelin-star chef and a cottage identical to Kate Winslet’s in The Holiday. Katie Strick checks in

Insider UK

Bross Bagels aims to raise more dough

Scottish brand looking for an additional £150,000 in its second crowdfunding campaign

The Guardian - UK

Which chef-backed wines are worth raising your glass to?

Some chefs are putting their names to wine – and even making it. Are they just gimmicks or any good?

Daily Record

The Scottish Asian restaurants named the best in the country by top awards

The coveted awards recognise the UK’s best South Asian cuisine.

Manchester Evening News

Manchester restaurant District hailed by Michelin Guide to close and re-open as a bar due to 'extreme economical pain'

District had received rave reviews for its futuristic menu

Dublin Live

Dublin pub slams customer for ‘wasting electricity’ on premises

The bar had just received an electricity bill of €10,000 for the month of August

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