The Latest Breaking News from Pizza Hut

Fast food is out, fast casual is in. Changing consumer trends have punished fast food chains lately, but these 3 companies are innovating to lure back diners.

Yum China’s HK-traded shares are down about 3% since Tuesday, even as the KFC and Pizza Hut operator posted 4% year-on-year revenue growth last quarter.

Harley-Davidson just named Arthur

When you visit a major restaurant chain, you expect a consistent experience no matter which location you are in. That consistency is built on the promise that every franchise will follow the official corporate recipes and standards. However, many customers are finding that this promise is frequently broken. To cut…

In the face of rising food and labor costs, many restaurant chains have made a difficult choice: raise menu prices or cut costs in the kitchen. An increasing number of brands have opted for the latter, a practice customers have dubbed “skimpflation.” They quietly switch to lower-quality ingredients, hoping diners…

Fuel your next Big Night In with Pizza Hut's Any Size Pizza from just £9.99

Fast food promotions are designed to attract customers, boost sales, and create buzz. But sometimes, these marketing stunts backfire in spectacular fashion, leaving brands scrambling to apologize and customers feeling betrayed or offended. Why does this matter to you? Because as a consumer, you want to know which fast food…

An analyst weighs in on the leadership transition.

Pizza chains love a gimmick—but do they really deliver flavor or just hype? Little Caesars recently rolled out its “Fantastic Four-N-One” pizza tied to the new Marvel film, sparking curiosity and questions. But this isn’t just about quadrants—it’s part of a broader world of marketing stunts across restaurant chains. We…

There was a time when fast food wasn’t just about quick service—it was about the experience. Buffets in fast food chains offered a unique dining adventure, blending convenience with variety. Families gathered around endless spreads of pizza, fried chicken, and salad bars, making mealtime a communal event. While many of…

You’re not alone if you’ve ever wondered why some familiar chains seem to stick around despite dwindling crowds at home. The answer often lies far beyond U.S. borders. Many well-known brands owe their survival—and sometimes their entire profit margins—to international markets. For investors, travelers, and even curious consumers, understanding which…