The Latest Breaking News from Oil

The value of Saudi oil exports during October 2022 reached 95.8 billion riyals ($25.5 billion), compared to 82.1 billion riyals ($21.9 billion) during October 2021, with an increase of (14 billion riyals), a percentage of 17. According to the General Authority for Statistics (GASTAT), oil exports represented 77.5 percent of…

This tater tot hotdish is like a weighted blanket for your tastebuds

PTT Group has clarified its stance amid violence in Myanmar, which reportedly led to the withdrawal of an investment fund from its subsidiary PTT Oil and Retail Business Plc (OR), which is operating a petroleum business in the country.

Each year, New Zealand imports about 2 million tonnes of palm kernel expeller (PKE), a by-product of palm-oil processing in Indonesia and Malaysia, to feed dairy cows, at a cost of NZ$800 million.

Archer-Daniels-Midland Company’s (ADM) stock has risen more than 39% year-to-date as it reported strong revenue and earnings in the third quarter despite the macroeconomic challenges. The strong demand for oil seeds and grains also led the company to update its previous guidance for the fiscal year. Despite possessing solid growth…

Residents in Kichwa Indigenous villages in Peru say they fell into poverty after the government turned their ancestral forest into a national park, severely restricted hunting and allowed the sale of forest carbon credits to oil companies

Reduce shine and bust breakouts with these potent skincare formulations

Keep the stress to a minimum with these delicious recipes to kick off your Christmas dinner

The celebrated chef shares his recipes for the dream finishing touches to any Christmas feast

Here’s a festive dish for this time of year or anytime you want something special. The steak is flambeed with brandy. The alcohol is burned off, leaving the flavor behind. Brandy is a generic name for wine or fermented fruit juice that has been distilled and aged in oak barrels.…

Are you trying to remember which fat is the good fat to use in the kitchen? If you are confused about whether to use unsaturated fats, polyunsaturated, monounsaturated or saturated fats when cooking, it's understandable. It can be confusing.