The Latest Breaking News from UNESCO

When French President Emmanuel Macron traveled to China in early December for his fourth state visit, the itinerary began with the expected formalities. There was a red carpet reception at the Great Hall of the People in Beijing and high-level talks with President Xi Jinping on trade, technology and Ukraine.

Less hustle, more horizon – Claudia Baillie trades chaotic souks for coastal air, creative cities and dramatic landscapes

Italian cooking and its biocultural diversity has been recognised by UNESCO on its list of intangible cultural heritage, in a world first. The move rewards how the country celebrates cuisine as a communal activity and applauds its anti-waste approach to recipes.

Italian cooking added to ‘intangible cultural heritage’ list after campaign by Giorgia Meloni’s far-right government

The long-running and historic campaign ended on Wednesday as UNESCO approved the bid

In this new episode of Spotlight on Africa, we explore different perspectives on African history – from Unesco, which has just released the final three volumes of its General History of Africa, and from the Congo through the insights of artist and filmmaker Sammy Baloji.

Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes, but the U.N.’s cultural agency is giving foodies another reason to celebrate their pizza, pasta and tiramisu by listing Italian cooking as part of the world’s “intangible” cultural heritage

The weavers’ neighborhood near Dhaka echoes with the constant clatter of the looms with rhythmic hand movements as the artisans use colorful silk and cotton threads to weave the iconic Tangail saree.

Call for submissions from across UK could include cheese rolling, Burns Night suppers and Notting Hill carnival