Get all your news in one place.

100’s of premium titles.
One app.

Get all your news in one place.

100’s of premium titles. One news app.

The Latest Breaking News from Atul Kochhar

Rohit Ghai wants you to rethink everything you know about Indian food

FOOD FOCUS: From lamb shank biryani to rotisserie chicken with bone marrow sauce, the chef behind London’s Vatavaran is on a mission to show Indian food’s true depth – no shortcuts, no curry clichés. By Lauren Taylor

The Independent UK

London diners' orders being taken by AI 'video waiters' for first time

LoveBite claim diners who view videos of dishes typically spend 5% to 10% more

Evening Standard

Theo Randall and Andrew Wong among star chefs cooking for new British Pullman dinner series

The ‘Celebrity Chef Dinner Series’ will kick-off on April 18

Evening Standard

From analysis to the latest developments in health,
read the most diverse news in one place.

Things to do in London this Bank Holiday weekend (May 24 – 27)

A bumper bank holiday guide to see you through the (hopefully) sun-drenched long weekender

Evening Standard

Hospitality Action: Atul Kochhar to host special feast in support of industry charity

Simon Rimmer and other top chefs will join Kochhar at Kanishka in Mayfair

Evening Standard

Exclusive: The World Cook's Emma Willis and Fred Sirieix promise 'Olympics of cooking!'

The World Cook presenters on the high standard of competition in season two — and the art of carrying a plate...

WhatToWatch

The best London restaurants for celebrating Diwali 2024, from Benares to Kricket

Diwali is being celebrated by Indian restaurants across town. Ben McCormack and Mike Daw find the best

Evening Standard

Read news from The Economist, FT, and more,
with one subscription

Chefs give their top hacks for nailing BBQ season

From giving veggies some love to seasoning everything properly, this is how the pros do it, says Prudence Wade

The Independent UK

The magic of garlic, lemon and honey shines in this chermoula cauliflower

Taking inspiration from Middle Eastern curries, this dish is sweet and colourful, says Lauren Taylor

The Independent UK

A rich Iranian curry packed with flavour – and it’s vegan

Lauren Taylor tries Atul Kocchar’s meat-free take on classic khoresh fesenjān

The Independent UK

If you’ve never had mango in curry, this Cambodian recipe is for you

This dish is very special to Atul Kocchar, Lauren Taylor writes

The Independent UK

Atul Kochhar: ‘This is the secret to great vegetarian curries’

Forget pre-made curry paste from the supermarket. The Indian Michelin-starred chef’s new cookbook is the key to mastering curry at home, says Lauren Taylor. And it’s 100% vegetarian

The Independent UK

A history lesson for Atul Kochhar

It’s obvious the celebrated Michelin-starred chef Atul Kochhar does not know his roast poussin from his lamb rump. For starters, how could an apparently savvy, accomplished and trained chef not tell the difference between Muslim and Islam when he castigated Bollywood actor Priyanka Chopra? In the tweet to Chopra, Kochhar…

People

From analysis to the latest developments in health,
read the most diverse news in one place.

Organisations

National Maritime Museum

Read news from The Economist, FT, and more,
with one subscription

Topics

Places

Fourteen days free

Download the app

One app. One membership.
100+ trusted global sources.