The Latest Breaking News from Guide

France's famed Michelin Guide, a reference for fine dining for more than a century, is expanding into hotel and wine recommendations as it aims to become a global lifestyle brand.

In this week’s newsletter: Guardian writers spotlight the much-loved shows in the country they live, including Jamaican breakfast telly, Big Brother Naija and X Factor for Polish pianists

In this week’s newsletter: with so many compelling podcasts out there, how do we manage the audio oversupply?

This week, our inbox filled up with critics’ and readers’ least favourite things about live music, from the death of the cloakroom to two-day drum solos

In this week’s newsletter: From the return of Apple’s hit thriller to the most open Oscar race I can remember, this year has so much in store for us culture vultures

In this week’s newsletter: As the series reaches its finale we ponder who is going to win, who deserves to win – and if anyone really listens to ‘Traitor pop’

In this week’s newsletter: After a year packed full of content, I’ve picked my favourite shows, films, records, podcasts and books for you to feast on

From classic boozers to rustic countryside gems, The Good Food Guide has unveiled its definitive list of the UK’s best Sunday roasts. Whether you’re craving a classic beef and Yorkshire pudding or a creative plant-based twist, these 50 spots are setting the standard for Britain’s favourite meal

Twenty-two Canberra restaurants made the cut. Seven scored a hat.