Simple chicken dinner paired with three easy-drinking wines

Chicken doesn't have to be boring _ especially when we're talking about dark meat. Here, a plump chicken thigh comes alive with bell peppers, grape tomatoes, red wine vinegar and, of course, actual wine in your glass. Try something acidic to play off the tomatoes; a sommelier from The Purple Pig has three suggestions below. Bonus: This is a one-skillet dish, so you can spend less time on cleanup and more time savoring the bottle you've opened.