Palmerston Cafe owner Paul Tamburrini is enjoying a n-ice earner this summer thanks to the good weather ... and his own ice-cream maker.
He installed a new machine to produce his own product and it has proved a smash hit with the heat wave and overwhelming sales.
Mr Tamburrini said: “I can hardly keep up with demand. It’s been flat out.”
The popular “Palmy Cafe” in Glasgow Road has been doing a roaring trade in tubs, cones and wafers since the temperatures soared this summer.
He said: “We started making our own Italian ice cream after buying the machine and building an extension to the cafe so that it is fresh every day. Now we have got about 30 to 35 flavours.
“We have a new pecan toffee which is one of our specialities; salted caramel is quite popular then there is Irn-Bru Extra and strawberry sorbet.”
