Your TV dinners: your perfect Sopranos meals

Soprano Women's Bruschetta: When Tony's not around, Carmela and Meadow make bruschetta using homemade ciabatta rolls, fresh tomatoes, stuffed green olives, garlic, extra virgin olive oil, and Parmigiano-Reggiano
Photograph: Marsha Coupé via GuardianWitness

A Bobby Bacala Bagel: Straight out of NY Deli, Cardiff, Wales. Quite simply the best place to go for lunch. My friends Hoagie weighed 27oz, enough to fill any Soprano!
Photograph: Kirsty Britton via GuardianWitness

Paulie Penne: As fiery as the great mans temper
Photograph: plastikpedro via GuardianWitness

Dr Melfi Mudpie Support: If you're Dr Jennifer Melfi, you hide in an out of town motel with the blinds drawn and curl up with a carton of cigarettes and a Mississipi Mudpie while the hitmen are scouring New Jersey to find you. Be very afraid
Photograph: CesarsColony via GuardianWitness

Pasta Padahn: Pasta and potatoes , "Real Peasant Food". Just don't let Phil Leotardo find out who you've been cooking it for
Photograph: PerfectOrganism via GuardianWitness

Johnny Sack's Red Onion Slaughter: Take a thin escalope steak and a red onion. Slice and dice everthing in a mad frenzy of hate. Meanwhile microwave a coupla taters the size of your balls. Fry up the meat and onions in olive oil until the slivers are as black as your heart. Arrange on a plate and punch the potatoes with a ball-pein hammer and sprinkle blood-red hot sauce on them. Magnifico !
Photograph: CesarsColony via GuardianWitness

Phil Leotardo's Bitter Lemon: Phil's last meal before going to prison. After that he had to make do grilling cheese on a radiator
Photograph: Robert King via GuardianWitness