Get all your news in one place.
100’s of premium titles.
One app.
Start reading
Radio France Internationale
Radio France Internationale

WHO team visit Wuhan Center for Disease Control

A convoy of cars carrying the World Health Organization team arrives at the Huanan Seafood Market on the third day of field visit in Wuhan in central China's Hubei province on Sunday, Jan. 31, 2021. Scientists initially suspected the coronavirus came from wild animals sold in the market. The market has since been largely ruled out but for the visiting WHO team of international researchers it could still provide hints to how the virus spread so widely. (AP Photo/Ng Han Guan) AP - Ng Han Guan

The team's visit to the centre, which played an early part in managing the outbreak, came against a background of tight Chinese controls on access to information about the virus.

The World Health Organization investigators arrived in Wuhan, the Hubei provincial capital, last month to look for clues about the origins of the coronavirus. They have visited hospitals that treated many of the earliest patients and a seafood market where cases of infection with the then-unknown virus emerged in December 2019.

Peter Ben Embarek, a member of the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19) visits Huanan seafood market in Wuhan, Hubei province, China January 31, 2021.
Peter Ben Embarek, a member of the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19) visits Huanan seafood market in Wuhan, Hubei province, China January 31, 2021. REUTERS - THOMAS PETER

The mission is politically charged, as China seeks to avoid blame for alleged errors in its early response to the outbreak.

Years of research

A single visit by scientists is unlikely to confirm the virus's origins –pinning down an outbreak's animal reservoir is typically an endeavour requiring years of research, including taking animal samples, genetic analysis and epidemiological studies.

One possibility is that a wildlife poacher might have passed the virus to traders who carried it to Wuhan.

The Chinese government has promoted theories, with little evidence, that the outbreak might have started with imports of frozen seafood tainted with the virus, a notion roundly rejected by international scientists and agencies.

A possible focus for investigators is the Wuhan Institute of Virology in the city where the outbreak began.

One of China's top virus research labs, it built an archive of genetic information about bat coronaviruses after the 2003 outbreak of Severe Acute Respiratory Syndrome.

(With AP)

Sign up to read this article
Read news from 100’s of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.