Christmas is a time of tradition, but today those rituals can vary wildly from household to household. One such thing people are usually set in stone about is their dinner.
Are you an early bird, eating closer to noon to make space for evening nibbles? Or is the turkey carved as the sun sets, after a wintery walk or a spell of opening gifts with your loved ones? Do you shun custom, dodging poultry for a beef joint, gammon or nut roast?
The saying 'location, location location' also applies - does your nan open the house up to endless an stream of uncles, aunties and cousins? Do you alternate between in laws? Or have you volunteered to host the whole family yourself?
The ECHO wants to hear the particulars of your festive feast; from what's on the plate, where you have it and at what time. Leave your thoughts in the comment section below and join the conversation.
