Pub giant Wetherspoons has revealed what its reduced menu will look like as it sets to reopen hundreds of pub gardens and rooftops around the UK next month.
The menu will be cut back for Covid safety reasons but punters will nonetheless be able to enjoy fry-ups, fish and chips and burgers.
Around 394 branches will reopen from 9am until 9pm from Sunday to Thursday, and from 9am until 10pm on Friday to Saturday from April 12.
Wetherspoons chiefs said while indoor areas will remain closed to the public - in line with government guidance - customers will be allowed inside to use restrooms or if it is the only way to reach the outdoor area.
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Customers can take to the pubs in a group no bigger than six from two different households, according to government guidelines.
But two households can meet to form a group of any size.
Wetherspoons won't be able to offer its full menu as it wants to ensure staff can maintain social distancing in the kitchen.
It means foods like steaks and curries have been struck off, as well as sausages and beans.
But punters will still be able to enjoy a wide selection of plates.
These include a wide choice of breakfasts, from full English to vegetarian, as well as its new breakfast muffins.
There will also be four types of burgers available, including beef, fried buttermilk chicken, breaded vegetable burger and beyond meat, which is a new plant-based burger.
While the desserts on offer are chocolate brownies and cookie dough, served in both adult and kid size.
Pub classics such as scampi, beef lasagne and chicken strips will also still be up for grabs, along with a whole list of freshly baked 11'' sourdough pizzas.
The chain, which runs almost 900 pubs across the UK and Ireland, will encourage customers to use its app to place orders, though customers can still pay via a member of staff.
Bosses said the biggest difference to their rivals will be that customers will not be able to book a table ahead of their visit.
Wetherspoons will instead operate a first-come-first serve policy, as was the case last summer.
As it set out its seven-point plan for reopening, it said in and out routes will be marked for those customers entering and leaving the pub, while test and trace will be in operation - with customers asked to scan their location upon entry.
