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The Japan News/Yomiuri
The Japan News/Yomiuri
National
Noriaki Sasaki and Takuya Matsumoto / Yomiuri Shimbun Photographers

Upopoy brings everything Ainu to today's Japan

Hiroki Arata rehearses the ancient Ainu dance called "takusarimuse," which in the Ainu language means "dance for exorcism," in the gymnasium of a closed elementary school in Shiraoi, Hokkaido, on Jan. 21. "Ainu dance has different aspects depending on the region," he said. "So I want to learn them thoroughly to express each of them." (Credit: The Yomiuri Shimbun)

SHIRAOI, Hokkaido -- Upopoy, as the National Ainu Museum and Park is known, opened on July 12 in this town in southwestern Hokkaido as a base to restore the culture of the Ainu, an indigenous people of Japan.

In the Ainu language, "upopoy" means "singing together in a large group."

The facility is a bid to overcome the fact that the language and culture of the Ainu people were denied under an assimilation policy of the government during the Meiji era (1868-1912). With Upopoy's opening, a new path is being taken to create a society of coexistence, with the facility serving as a symbol for this goal.

Yuki Kitajima shows designs of Ainu folk costumes in March, saying, "It's a fascinating aspect that the Ainu patterns are dynamic yet delicate." While in college, she made an Ainu costume and wore it for her graduation ceremony. (Credit: The Yomiuri Shimbun)

Performing traditional Ainu dance at the facility is Hiroki Arata, 34, who is a native of Obihiro, Hokkaido. Since he was a child, he learned traditional Ainu dance from his mother and grandmother.

However, as a youngster, Arata began to distance himself from the dance around the final years of elementary school, as he didn't want to be regarded by his friends as Ainu.

The turning point came after Arata entered high school. He participated in an exchange event in Canada organized by a private study school for Ainu children.

Sentences approximating the Ainu language, the first language at Upopoy, are seen in January at the former elementary school in Shiraoi. During preparations for the opening of Upopoy, staff learned the endangered language. (Credit: The Yomiuri Shimbun)

Young indigenous people in Canada, with whom Arata was able to share stories about the hardships of being discriminated against since childhood, showcased their dancing with headdresses inspired by bears. He was stunned to see how dignified their performances were, an experience that has driven him to choose a career as a professional traditional Ainu dancer.

Yuki Kitajima, 47, is a curator whose duties include collecting items for exhibitions and preparing special exhibitions for the National Ainu Museum, the nation's first facility dedicated to an indigenous people.

She first learned of her Ainu roots when she was a fifth-grade elementary school student. However, she didn't reveal this for a long time. She graduated high school and started a career.

A woman plays the mukkuri, a traditional Ainu instrument, during a preview event for local residents on June 9. Mukkuri produced by Ainu people, local artists, people with disabilities and others can be purchased at Upopoy. (Credit: The Yomiuri Shimbun)

In her early 30s, she encountered Ainu folk costumes for the first time in Asahikawa, Hokkaido, as part of her travels. Fascinated by the patterns on the clothing, Kitajima developed a strong desire to learn about Ainu culture, even though she had avoided facing up to her heritage.

Kitajima later found out that there is a scholarship program for students with Ainu ancestry. She enrolled in Sapporo University when she was 36, studying Ainu language, history, dance and songs.

"Now is the last chance to learn directly from those who observed old Ainu customs," Kitajima said. "I hope I can pass on the Ainu culture to the next generation through Upopoy."

The Upopoy complex is seen July 3 near Lake Poroto. The complex includes the National Ainu Museum, right, and a kotan traditional village. Visitors can experience Ainu culture by watching traditional dance performances, sampling traditional cuisine and other activities and exhibitions. (Credit: The Yomiuri Shimbun)

Read more from The Japan News at https://japannews.yomiuri.co.jp/

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