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Ultra-Processed Foods Linked To Higher Mortality Rates, Study Finds

Beef industry - Meat industry slaughterhouse and food processing

A recent study published in the British Medical Journal (BMJ) has shed light on the detrimental effects of consuming ultra-processed foods on our health. The study found that individuals who consumed more ultra-processed foods had a 50% higher risk of cardiovascular death and a 12% increased risk of type 2 diabetes. Additionally, anxiety diagnoses increased by 48%, while mental health conditions, including depression, rose by 53% among those who consumed higher amounts of ultra-processed foods.

Furthermore, the study revealed a 21% higher rate of all-cause mortality associated with the consumption of junk food. Other health risks linked to ultra-processed foods included poor sleep (41% higher risk), wheezing (40% increase), and obesity (55% higher risk).

Identifying Ultra-Processed Foods

Ultra-processed foods typically contain five or more ingredients or additives such as emulsifiers, sweeteners, preservatives, or artificial colors. These ingredients enhance shelf-stability, appearance, taste, and ease of digestion. To determine if a food item is ultra-processed, individuals are advised to read the ingredient list. Ingredients like high-fructose corn syrup, artificial sweeteners, and preservatives are common indicators of ultra-processed foods.

Health Risks of Ultra-Processed Foods

Consuming ultra-processed foods can lead to chronic inflammation, nutrient deficiencies, and disruptions in the gut microbiome. Chronic inflammation can damage healthy cells and tissues, while nutrient-poor diets displace essential nutrients and fiber-rich foods necessary for overall health. Additionally, harmful substances like acrylamide and advanced glycation end products found in ultra-processed foods pose carcinogenic risks.

Adopting Healthier Eating Habits

To mitigate the risks associated with ultra-processed foods, individuals are encouraged to make healthier food choices. This includes substituting sugary beverages with sparkling water or unsweetened tea, selecting foods with fewer ingredients, and avoiding items with unrecognizable additives. Websites like Truefood.tech can assist in identifying minimally processed foods at the grocery store.

Adopting a Mediterranean-style diet rich in fruits, vegetables, fish, nuts, seeds, beans, and whole grains is also recommended for long-term health benefits. Making gradual changes to one's diet can lead to improved well-being and longevity over time.

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