It might be months away until Easter but it’s never too early for a chocolate egg treat.
A Lanarkshire cake specialist has put together a special egg creation and it’s already going down a treat with her customers.
Cakes by Rebecca, in Blantyre Industrial Estate, is making Creme Egg Scotch Eggs, but the best part is that you can replace the Creme Egg with a Cadbury Carmel or Oreo egg.
And even better still you can zap them in the mircowave for 30 seconds to create a the ultimate desert.
