£2.99, cookingmarvellous.com
Back in the day, it was all about the plastic rabbit mould. How satisfying to slice a spoon, first through the nose, and then the ears. This cheeky cat is a fun variation. Holds a neat pint of jelly. Photograph: Frank Baron/Guardian
£6.99, cakescookiesandcraftsshop.co.uk
This set of four (in mint, lilac, powder blue and pink) makes a traditional shape, but you have the modern advantage of soft silicone, which peels off very easily. Each mould is 10cm wide by 4cm tall and is oven, microwave and dishwasher safe. Photograph: Frank Baron/Guardian
£10.99, richmondcookshop.co.uk
Justin Piers Gellatly, who makes puddings for St John Bread and Wine Restaurant in London, uses these for his jellies. This set of six is perfect for making individual portions and posh multicoloured layered affairs for exotic dinner party desserts. Photograph: Frank Baron/Guardian