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The Guardian - UK
The Guardian - UK
Lifestyle

The test . . . dark chocolate for cooking

The test…Dark chocolate: chocolate
Sainsbury’s SO Fairtrade Organic Dark Chocolate

£1.32, sainsburys.co.uk

Tangily fruity, with citrus notes, this is a great value chocolate with a conscience.
Photograph: Guardian
The test…Dark chocolate: chocolate
Original Beans Cru Virunga from DR Congo

£6.85, from La Fromagerie, 020-7935 0341

As used in the Ivy’s chocolate mousse – a dark but delicately floral chocolate.
Photograph: Guardian
The test…Dark chocolate: chocolate
Willie’s Cacao Peruvian 70

£2.99, from Harvey Nichols, Selfridges and willieschocolateshop.com

Earthy, rich espresso notes, with a hint of pineapple, this would make a wickedly intense mousse.
Photograph: Guardian
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