Tex-Mex fajitas are easy to make and serve. Just grill the steak and vegetables and place them in separate dishes on the table so each person can make their own. Barbecue Baked Beans are a quick addition to this Southwestern dinner. Dads love steak. Serve this quick dinner for Father's Day this weekend or for anytime
Helpful Hints:
_ The steak and vegetables can also be cooked on a stovetop grill or under a broiler.
_ Green bell peppers can be used instead or red.
_ To keep the vegetables from falling through the grill grates, use a grill screen or grill mat.
Countdown:
_ Preheat grill.
_ Prepare remaining ingredients for fajitas.
_ Make Baked Beans.
_ Grill fajita ingredients.
Shopping List:
Here are the ingredients you will need for tonight's dinner.
To buy: { pound skirt steak, 1 small bottle cumin, 1 small bottle chili powder, 1 red bell pepper, 1 small package 10-inch flour tortillas, 1 small bottle barbecue sauce, 1 small package brown sugar, 1 small bottle distilled vinegar, 1 can low-sodium red kidney beans.
Staples: onion, olive oil spray, minced garlic, salt and black peppercorns.
