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The Guardian - UK
The Guardian - UK
Lifestyle
Allegra McEvedy

Six of the best: soups

Soup
Moroccan chicken, £2.49
My favourite. Lovely shredded chicken with a few too many sultanas that make it a tad sweet, but it is balanced out nicely with a squeeze of lemon.
From Waitrose
0800 188 884
Photograph: Sarah Lee/Guardian
Soup
Organic roast chicken & ­parsnip soup, £3.95
It tastes posh, it’s real and it has no hidden nasties. You could pass it off as your own at a dinner party.
From Daylesford Organic Ltd
0800 0831233
Photograph: Sarah Lee/Guardian
Soup
Winter root vegetable with pearl barley and thyme, £2.29
Amazingly, the vegetables still have a bit of crunch to them. Feels really good for you.
From The Yorkshire Provender
Available in quality independents nationwide, and selected branches of Sainsbury and Waitrose
Photograph: Sarah Lee/Guardian
Soup
Sweet potato, pear'n'blue, £2.99
This is made with real love and features one of my favourite cheeses, Blue Vinny.
From The Dorset Blue Soup Co
01963 23133
Photograph: Linda Nylind/Guardian
Soup
Mediterranean vegetable and herb, £1.99
A light eat, this would be ­perfect for lunch with a blob of cottage cheese on top.
From New Covent Garden Food Co
Available in major ­supermarkets and independent retailers
0800 3894415
Photograph: Sarah Lee/Guardian
Soup
Tesco’s finest wild mushroom soup, £1.78
Probably the most comforting of the lot, with plenty of wild mushroom flavour. However, it’s pretty rich.
0800 505555
Photograph: David Levene/Guardian
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