To be in with chance of being crowned Guardian home cook of the year, share your miso recipes with us. Email recipes@theguardian.com, upload them to GuardianWitness or post them on Instagram @guardian_cook #RRS #miso by noon on Wednesday 11 May. Selected recipes will appear in Cook and online on 21 May.
You can share your miso recipes and photos by clicking on the ‘Contribute’ button on this article. You can also use the Guardian app and search for ‘GuardianWitness assignments.’
- GuardianWitness is the home of readers’ content on the Guardian. Contribute your video, pictures and stories, and browse news, reviews and creations submitted by others. Posts will be reviewed prior to publication.