The Muslim holy month of Ramadan has commenced in various parts of Asia and the Middle East. In Asia, countries such as Australia, Brunei, Indonesia, Malaysia, Singapore, India, Pakistan, and Bangladesh started observing Ramadan on Tuesday after failing to sight the crescent moon the previous night. Meanwhile, Middle Eastern nations like Saudi Arabia, Egypt, Syria, Sudan, and the United Arab Emirates began fasting a day earlier.
During Ramadan, Muslims abstain from eating, drinking, smoking, and engaging in sexual activities from sunrise to sunset. The fasting is a spiritual practice aimed at fostering closeness to God and empathy for the less fortunate. Muslims are encouraged to engage in prayer, contemplation, and refrain from negative behaviors such as gossiping or arguing.
Indonesian Celebrations
In Indonesia, where the majority of the population practices Islam, the start of Ramadan was marked by various festivities. From torchlight parades to cleaning family graves and preparing elaborate meals for pre-dawn and post-sunset feasts, Indonesians embraced the holy month with joy and reverence.
Businesses in Indonesia also geared up for the season, with hotels, restaurants, and cafes offering special promotions. Shoppers flocked to shopping centers to purchase new clothes and decorations for the upcoming holiday of Eid al-Fitr.
Malaysian Efforts to Curb Food Waste
In Malaysia, mosques began preparing bubur lambuk, a traditional porridge dish distributed for free during Ramadan. However, concerns were raised about food waste during the month, with critics urging people to be mindful of their consumption.
The Consumers’ Association of Penang highlighted a 20% increase in food waste during Ramadan last year, amounting to 90,000 tonnes across the country. With over 2 million Palestinians facing starvation, calls were made to reduce wasteful practices and focus on the essence of devotion and empathy during the holy month.
Individuals like Rozman Abdul Rahman shared their commitment to minimizing food waste and embracing the spiritual challenges of Ramadan. For many, the fasting period serves as a test of faith and self-discipline, fostering a sense of resilience and control.
