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Edinburgh Live
Edinburgh Live
National
Kris Gourlay

Popular Edinburgh cafe will transform into 'late night pizza joint'

A popular Edinburgh restaurant is set to transform into a new pizza kitchen at night - with a brand-new menu and opening times.

305 Kitchen, on Leith Walk, announced that on Friday, Saturday and Sunday evenings, Ninja Pizza will take over and serve up tasty fresh pizzas to customers, until late.

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Famous for their impressive toasties and quick bites selection, 305 Kitchen are now expanding to include their mouth-watering evening alternatives in either meat, vegetarian or vegan form, also including loaded fries and a selection of local craft beers.

Teasing fans on social media recently and making the announcement on February 9, 305 Kitchen shared a sneak preview of their new menu and opening times to excite customers.

On their website they said: "We are very excited to be launching our brand new venture NINJA PIZZA.

"305 will continue to serve our infamous loaded toasties, bowls & snacks Wed-Sun 12-5. Fri, Sat & Sun from 5.30pm Ninja Pizza will take over our kitchen serving up the freshest Neapolitan style pizzas, super tasty sides, local beers and wine.

"Our pizzas are made using our 48hr proved, hand-stretched dough. And if you have a gluten free/coeliac diet - wait until you try our Gluten free pizzas! Separately prepared with just as much love as our regular dough - you will want to try one!

"We have our usual great selection for vegan / veggie / dairy free too Available from Fri 18th Feb on this site, Deliveroo & Uber Eats - or book a table & come sample some of our local beers along side your pizza. See you soon!"

They also added a provisional menu, with one of the standout names being the 'Katana Kingdom of Pain'. Coming with its own fiery warning, this pizza includes fresh chillies, jalapenos, nduja, cajun and lime marinated chicken, finished with hot sauce.

Other tasty alternatives include the 'Stealthy But Healthy' veggie option, loaded chips and halloumi fries.

Ninja Pizza is available now at 305 Kitchen, on Friday, Saturday and Sunday evenings.

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