Ayrshire's newest restaurant is on the verge of opening its doors.
30 Main is set to be unveiled to the public very soon.
Earlier this week, owners revealed the menu for the Kilmaurs venue.
Dishes include cajun crepes, made with either chicken or mushroom and tomato.
Tempura, steak pie, Ayrshire chicken, beef chilli, curry, fish supper and sizzling fajitas all feature as part of the mains.
But there's also a grill section with steaks, a pasta section, build your own burger and there are bowls and salads too.
30 Main was previously called The Stag and Thistle until new owners took charge at the beginning of the year.
