These aren't just any vegan sausage rolls...
Marks & Spencer have become the latest supermarket to start selling the plant-based pastries, as part of a new lineup of meat-free snacks.
They can be picked up hot at counters in their Edinburgh stores, including Princes Street.
The Plant Kitchen vegan range also has "not-zarella sticks," a no-duck wrap, and tofu stir-fry.
Their no-pork sausage rolls come in at £1.50 and are a fairly hefty offering.
M&S says: "We’re rather proud of our vegan sausage roll – made with a recipe unique to M&S, it consists of 81 layers of light, flaky, dairy-free puff pastry and perfectly seasoned soy mince infused with thyme, sage, coriander and mace, so you get to enjoy the texture and flavour of a British classic without eating meat.
"Our no-pork sausage roll is ideal as a snack or vegan option at parties and barbecues, and can be eaten hot or cold. Try it yourself in store now."
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