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The Guardian - UK
The Guardian - UK
Lifestyle
Homa Khaleeli

Making a 15 minute meal of Jamie - in pictures

Homa cooks Jamie: Homa cooks Jamie 1aa
Countdown: 15:00

The ingredients. Homa "feeling slightly intimidated by the number of ingredients v the number of minutes to prepare them in."

(Stevie by contrast looks as cool as cucumber)
Photograph: Guardian
Homa cooks Jamie: Homa cooks Jamie 2
Countdown: 14:29

Homa: "Cooking begins: my first mistake was forgetting to buy sesame seeds, but at least I remembered the sunflower seeds and cashew nuts"

Stevie: "I had everything out and ready to go, like I was told to - that's the key here"
Photograph: David Levene/Guardian
Homa cooks Jamie: Homa cooks Jamie 3
Countdown: 12:33

Homa: "Pour in boiling water to cover the rice noodles: this is easy!"
Photograph: David Levene/Guardian
Homa cooks Jamie: Homa cooks Jamie 4
Countdown: 9:55 (across London, Stevie's making good progress ... )

Homa: "Rubbing spices onto the beef: this smelt delicious, but was also the point at which I realised my second mistake - not checking I had pepper in the house"

Stevie: "... if you are faffing around looking for stuff you might find yourself in a bit of a mess."
Photograph: David Levene/Guardian
Homa cooks Jamie: Homa cooks Jamie 5
Countdown: 1:55 (Stevie has finished with 4:28 left on the clock)

Homa: "Soy sauce goes into the dipping sauce: running out of time, I started panicking soon after this when the fish sauce splattered across the floor"

Stevie: "I followed the instructions, trusted what the boss was saying and it just flowed"
Photograph: David Levene/Guardian
Homa cooks Jamie
Countdown: 1:28

Homa: "How have I almost used up the whole 15 minutes? The end is nowhere in sight: I haven't even started chopping the vegetables yet ... "
Photograph: David Levene/Guardian
Homa cooks Jamie: Homa cooks Jamie 8
Countdown: +10:44

Homa: "It takes 10 minutes to chop the chillies, lettuce and radishes, slice the spring onions, grate the carrot, snip up the coriander and chop the cucumber: so much still left to do. With no time to slice and dice neatly, I hack away"

Across London Stevie's moved on to lunchtime service ...
Photograph: David Levene/Guardian
Homa cooks Jamie: Homa cooks Jamie 9
Countdown: +18:15

Homa: "The freshly cooked beef is laid on top of the vegetables and noodles: pretty impressed with my handiwork at this stage despite the time, although this has meant the noodles were soaking for a full 30 minutes and have gone a bit wrong"

Stevie's now moved on to filming an episode of his new TV series
Photograph: David Levene/Guardian
Homa cooks Jamie: Homa cooks Jamie 10a
Countdown: +19:23

Homa: "Finished at last! Minutes later I collapse in a heap"

What seems like hours ago, Stevie was still looking supremely relaxed having finished with 4:28 remaining.

What a consummate pro. Makes you wonder how he does it ...
Photograph: Guardian
Homa cooks Jamie: Stevie Parle
Hold on a second, what's going on here? Were we meant to see this? There are four other people in that kitchen! Photograph: Sarah Lee/Guardian
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