There’s something about spring, with its longer stretches of daylight and signs of nature budding back to life, that has us yearning to travel. For those of us living in New York, that typically translates to extended weekend getaways – jaunts to considerably warmer, sun-drenched destinations. While Florida and the Caribbean are obvious options, they easily feel like tourist traps during a time when we crave space to freely breathe and roam.
This is when Anguilla enters the picture. Though the 35-square-mile island just north of St. Maarten boasts exhilarating natural beauty, it maintains a refreshingly under-the-radar repuatation. And because safety is a priority, have peace of mind knowing Anguilla has enforced strict protocols – to date, there’s been less than 3,000 COVID-19 cases – for entry since the beginning of the pandemic. Also noteworthy? Arriving here will be easier than ever, since American Airlines is launching daily direct flights from Miami to Anguilla’s Clayton J. Lloyd International Airport in April.
While luxury accommodations abound on the island, it’s tough to top Four Seasons Resort and Residences Anguilla. And to make staying here even more alluring, the property is offering an “Experience More – Resort Credit” special through December 16. Depending on which category you book, you’ll be rewarded with a credit ranging from $200 to $1,000 per stay – so you can experience even more of what you love.
Use your credit at SALT, the signature restaurant serving up a bountiful breakfast buffet including saltfish and Johnny cakes, and elegant seafood suppers. Or apply it to an alfresco lunch at Half Shell Beach Bar or Bamboo Bar & Grill. Maybe you’d rather use it for a proper sundowner – the Passionate, an award-winning rum cockail created by bartender Joann Phillip, is a guest favorite – at the spectacular Sunset Lounge. No matter where you choose to dine or drink, though, expect thoughtful, local touches as Executive Chef Emmanuel Calderon sources seventy-five percent of all ingredents right from the island.
Is wellness what you’re after? Then apply your credit at the spa. Featuring thirteen rooms, the airy, seaside sanctuary specializes in island-inspired treatments like the Deep Sea Massage, which combines deep pressure and stretching, and Anguilla Salt Body Polish. Decompress even further by one of the resort’s three scenic pools, or in your chic accommodations envisioned by celebrity designer Kelly Wearstler.
Another perk to visiting Four Seasons Resort And Residences Anguilla? Exciting residencies and programming from the world’s most intriguing personalities. Recently, famed mixologist Valentino Longo – who was previously with Four Seasons at The Surf Club and is now the founder of Shōshin Art Club – wrapped a two-week residency at Sunset Lounge, while former Olympian and Gold Medal-winning Heptathlete Louise Hazel offered her signature SLAY training sessions to guests.
While there’s plenty of world-class amenities to take advantage of while staying here, the biggest luxury of all – as we’ve learned in the past couple years – is having lots of space. “Our resort is spread out, and most everything you want to do is outdoors,” says General Manager Diego Angarita. “Everyone feels so comfortable here that it feels like a real vacation from COVID. Plus, Anguilla has really bounced back. I feel like we’re better than ever now.”
* Four Seasons Resort And Residences Anguilla is offering “Experience More – Resort Credit” through May 31st. This package offers guests staying a minimum of three nights a credit based on their room tier. It can be applied towards the property’s restaurants or spa.
- Guest room: $200 credit towards Resort food and beverages or spa treatments (one credit per stay)
- Suite, residence, penthouse or townhome: $500 credit towards Resort food and beverages or spa treatments (one credit per stay)
- Villa: $1,000 credit towards Resort food and beverages or spa treatments (one credit per stay)
