Award-winning cocktail spots Artesian, Kwant and Mr Fogg’s are among the London bars teaming up with Bacardi to make their drinks available to order on Deliveroo.
A total of eight top bars have joined forces with the spirit brand in the capital, each contributing a drink recipes to its new Bacardi x Deliveroo Editions virtual bar. Fellow participants include Shoreditch’s Callooh Callay, coffee cocktail expert Grind, whisky enthusiast Milroy’s of Soho, Bristol’s Filthy 13 (which has a London-based bartender on hand) and Kitchen Cocktails, London Cocktail Club's home-focused spin-off.
The service launches today at 5pm and will continue for the next two months, delivering from Deliveroo’s Editions sites in Whitechapel and Bermondsey to central and east London. The menu is set to change every two weeks, with a new set of bars contributing new recipes every fortnight.
The inaugural menu will include drinks such as the Cubano from Erik Loricz's Mayfair bar Kwant made with Bacardi Ocho, Rosy Life by Artesian at The Langham featuring Patron tequila, and Mr Fogg’s Mechanical Mixologist Negroni, which will be made with Martini vermouth and Bombay Sapphire gin.
All cocktails available on the platform will be made using Bacardi-owned spirits, including Bombay Sapphire, Martini Fiero, Patron, Grey Goose vodka, St Germain liqueur and Bacardi rums.
Martini Fiero will also be celebrating the start of the weekend, offering a complimentary bottled martini and tonic for the first 50 orders placed every Friday evening.
The same scheme is also being launched in Manchester, where top bars on the roster will include Science and Industry, Cottonopolis and Cultureplex.
For more information and to order from Bacardi x Deliveroo Editions, click here for Whitechapel and here for Bermondsey
