Popular airline Jet2.com has launched brand new in-flight vegan and gluten-free meals.
The additions include two vegan and two gluten-free options in a bid to give customers a greater selection of meals.
The gluten-free roast dinner is one of the the new choices and features a traditional road chicken breast with grilled potatoes and vegetables, topped off with a helping of rich gluten free gravy.
The second gluten-free option is a hearty full English.
The all-day gluten-free breakfast is topped with grilled bacon, fluffy scrambled egg, rosti potatoes, and sautéed mushrooms in a delicious tomato sauce.
Due to demand from customers who have removed animal products from their diet, Jet2.com is also introducing two exciting new vegan meals.
They are an all-day vegan breakfast featuring a delicious grilled vegan sausage, rosti potatoes, and sautéed mushrooms in a rich tomato sauce, as well as a vegan Moroccan vegetable tagine served with fluffy couscous.
Steve Heapy, CEO of Jet2.com and Jet2holidays said: “Customer feedback shows that there is strong demand for vegan and gluten-free options, so we are delighted to be introducing these four delicious meals, giving customers more choice on our award-winning airline.
"We are always looking at ways in which we can develop our offering and VIP customer experience, and we are sure that these new pre-ordered meals will be just as popular as the exciting in-flight menu changes that we have already announced this year.”
The new in-flight meals will be available to order from 29 July and will be on board on Jet2.com flights from 2 August.
They can be purchased when booking with Jet2.com and Jet2holidays or can be ordered post-booking.
