New Jersey blogger Rachel Mansfield says she struggled with yo-yo dieting for years until she gave up counting calories and eating fat-free foods, instead choosing to focus on eating "real" foods that were both nourishing and delicious. Since she loved to cook, she began to create her own healthier versions of comfort foods, sharing the recipes on her blog, rachLmansfield.
Now you can find many of her healthy recipes in her first cookbook, "Just the Good Stuff," including a Paleo Everything Bagel Bread and Cracker-Crusted Oven-Baked "Fried" Chicken.
She says this simple recipe spices up traditional meatloaf and will provide leftovers for other meals.
