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Wales Online
Entertainment
Neil Shaw

Gousto launches recipe boxes with unusual food combinations

Gousto has launched a limited edition range of recipes that combine meals into never-before-seen combinations.

The recipe box range is available from just £3.14 per meal, and includes with adventurous twists…

Fish & Chips x Thai Red Curry Sauce

Curry sauce, you’ve got another thing coming. Bold, beguiling and sweet-spicy-delicious. Serve this Thai red curry dip with turmeric and coriander-battered fish, creamy coconut mushy peas and crispy chips.

Beef Bolognese x Dauphinoise Potatoes

There’s nothing quite like the lavish layers of dauphinoise, but Gousto is taking it to the next level with a rich ragù inside. Layers of tender potato encase comforting bolognese and garlic-infused double cream, before being topped with cheddar for a cheesy golden finish.

Buffalo Chicken x Roast Dinner

Nothing beats a roast, except when you hit it with fiery buffalo hot sauce. Plate up seasoned chicken with roast potatoes and buttery leeks, then take the sides State-side with ranch-infused Yorkshire puds and hot sauce gravy.

Tofish Finger x Katsu Sandwich

Katsu, is that you? This all-time favourite Japanese dish is getting sarnie’d in an epic pairing of crispy-crunchy coated tofu, homemade katsu curry gravy and zingy lime tartar sauce.

Prawn Thai Green Curry x Pesto Pasta

Wait, is that pesto? Think again. Mind-bending, mouthwatering and inspired by Thailand, whizz up a boldly herbaceous sauce with – surprise – coconut, chilli and lime. Stir it through pasta and juicy prawns, then top with crunchy peanuts.

Butter Meat-Free Chicken x Caesar Salad

Dive fork-first into the deliciously unexpected, blending Caesar salad with meat-free chicken and rich, buttery curry spices. To serve, toss this twisted salad with crunchy baby gem lettuce, naan croutons and shavings of cheese.

Spicy Lamb Vindaloo x Burger

Pleasure seekers, this fiery burger has your name on it. Pile up brioche buns with spiced lamb patties, zingy vindaloo chutney, pickled onions and golden turmeric mayo. Get those saag-style fries on the side and grab some napkins – it’s about to get messy.

The limited edition range is available to order in advance with first delivery on September 17.

The full range includes:

  • Butter Chicken (or Meat-Free) x Caesar Salad

  • Prawn (or Aubergine) Thai Green Curry x Pesto Pasta

  • Fish (or Tofish) & Chips x Thai Red Curry Sauce

  • Pork (or Meat-Free) bangers x Sweet & Sour

  • Beef (or Meat-Free) Chilli Con Carne x Cottage Pie

  • Fish (or Tofish) Finger x Katsu Sandwich

  • Spicy Lamb (or Plant Based) Vindaloo x Burger

  • Buffalo Chicken (or Halloumi) x Roast Dinner

  • Chicken Tikka (or Meat-Free) x Mac 'N' Cheese

  • Peri-Peri Chicken (or Fable Mushroom) x Chow Mein

  • Beef (or Mushroom) Bolognese x Dauphinoise Potatoes

  • Cheeseburger (or Vegan Cheezeburger) x Tacos

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