Stuff you might expect to find in Fuchsia Dunlop’s larder, £15
souschef.co.uk Photograph: Luke Albert for Observer Food Monthly
High juniper content comes with high ABV, £39.95
sipsmith.com Photograph: Luke Albert for Observer Food Monthly
A home comfort with a kick from this month’s chocolate taster, William Curley, £15
williamcurley.com Photograph: Luke Albert for Observer Food Monthly
An elegant spice grater with high-quality cinnamon sticks, £45
cinnamonhill.com Photograph: Luke Albert for Observer Food Monthly
Smart alternative to charcuterie and cheese, £11.75
sallyclarke.com Photograph: Luke Albert for Observer Food Monthly
Oven-safe pot for authentic North African stew, £42
maroque.co.uk Photograph: Luke Albert for Observer Food Monthly
Single-serving tea infuser designed by smart ceramicist Billy Lloyd. Piece No1, £39
lalaniandco.com Photograph: Luke Albert for Observer Food Monthly
For very cute boiled egg and soldiers, from £10.95
liberty.co.uk Photograph: Luke Albert for Observer Food Monthly
From the company who supply crockery to udon bar Koya in Soho, from £10
madeincley.co.uk Photograph: Luke Albert for Observer Food Monthly
Not all Christmas wreaths are for hanging on the door, £30
meltchocolates.com Photograph: Luke Albert for Observer Food Monthly
The four tools you need to keep a kitchen sharp, £35
divertimenti.co.uk Photograph: Luke Albert for Observer Food Monthly
Minimalist kitchen attire for Yotam disciples, £29
ottolenghi.co.uk Photograph: Luke Albert for Observer Food Monthly
Stuffed with prune puree, and perfect with coffee, £25
fortnumandmason.com Photograph: Luke Albert for Observer Food Monthly
Dry your dishes on The Ten Bells or The Royal Oak, £12.50
ifeelsmug.com Photograph: Luke Albert for Observer Food mONTHLY
Bespoke seasonal baskets, basket shown £50
andreasveg.co.uk Photograph: Luke Albert for Observer Food Monthly
Helps take the stress out of making classic Indian dishes, £15.95
divertimenti.co.uk Photograph: Luke Albert for Observer Food Monthly
Supporting farmers in the West Bank, £37
ottolenghi.co.uk Photograph: Luke Albert for Observer Food Monthly
Spiced seasonal craft brews from home turf, £35
beerritz.co.uk Photograph: Luke Albert for Observer Food Monthly
Ten storecupboard staples to whip up American classics, £32
souschef.co.uk Photograph: Luke Albert for Observer Food Monthly
Serve coffee in style, £48
labourandwait.co.uk Photograph: Luke Albert for Observer Food Monthly
Panettone soaked in sweet raisin wine, £23.50
gelupo.com Photograph: Luke Albert for Observer Food Monthly
From the 2013 early harvest in Northern Catalonia, £16.50
Fortnum and Mason store Photograph: Luke Albert for Observer Food Monthly