People feel so passionately about food that perhaps it is not a surprise it has yielded that rarest of things: a sequel to a documentary. The makers of 2008’s “Food, Inc.,” are, as the new movie’s tagline goes, back for seconds with “Food, Inc. 2,” a multilayered look at the food industry, its farmers, workers, scientists, journalists and more. There is a lot to chew on in this film, and co-directors Robert Kenner and Melissa Robledo are here to talk about it, from soup to nuts.
Show Notes:
- Lawmakers wrangle over rescissions from 2022 law for farm bill
- Lawmakers gather information after Texas bird flu case
- Climate change threatens our food supply. Congress must pass a modernized farm bill
- Senators embrace AI on the farm, eye provisions in farm bill
- Specialty crop producers seek farm bill recognition, support
- Watch the Political Theater podcast on YouTube
- Listen to previous Political Theater podcasts in the Roll Call archive
The post ‘Food, Inc. 2’ filmmakers provide plenty to chew on appeared first on Roll Call.
