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Tribune News Service
Tribune News Service
Lifestyle
Chris Ross

Fall's pumpkin spice finds its way to popcorn

October is designated National Popcorn Poppin' Month, so it's a great time to celebrate one of America's oldest snack foods. The Popcorn Board has been keeping track of our popcorn consumption and reports that Americans consume 14 billion quarts per year _ or 43 quarts per person.

To encourage our popcorn snacking habit, the Popcorn Board has lots of fall recipes on its website, popcorn.org. This recipe combines popcorn, white chocolate and pumpkin pie spice for a decadent and delicious treat.

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