Even though Christmas is out of the way and there are only a few days left till it's 2023, another celebration is getting close - Burns Night. The day marking the life and poetry of the poet Robert Burns might originate in Scotland, but more and more people south if the border are joining in the spirit.
To help, Scottish whisky liqueur Drambuie has created a selection of decorative and delicious recipes to help celebrate the life of the Scottish bard, while tantalising tastebuds around the table.
Drambuie Burns Night Tipsy Laird Trifle
A Scottish trifle dessert made with the Isle of Skye whisky liqueur, Drambuie. The Tipsy Laird Trifle is so light and delicious, it’s the perfect finale for any Burns Night celebration.
Drambuie Burns Night Cranachan Cheesecake
A delicious twist on a classic Burns Night dessert. This tempting cheesecake features Drambuie-steeped toasted oats and Scottish raspberries, renowned for being the best, and is the perfect accompaniment to a Drambuie cocktail. The perfect drink for raising an after-dinner toast to the famous bard.
Drambuie Burns Night Coffee Creme
This new celebratory Burns Night cocktail combines Drambuie liqueur with fresh coffee and Scotch whisky to create a perfect drink for the end of a meal. The rich liqueur features blended Scotch whisky, heather honey and a secret combination of herbs and spices which combined with coffee, pairs perfectly with indulgent sweet treats at the end of a meal, including creamy desserts, chocolate and cheese. Can be enjoyed with a crème float or as a smooth mix (both pictured above).
