We have big breaking foodie news, Down the Hatch is coming to a pub near you.
Based in South Queensferry, at Port Edgar, the Canadian diner's food has been a massive hit thanks to their range of quality scran.
Their Instagram-worthy grub will have you slavering over your phone as they show off their culinary delights with daily specials, which keep you guessing.
From their famous poutine, to their Philly cheese steaks and fried chicken, this lot attract hungry foodies from far and wide.
But you will no longer have to travel to South Queensferry, or even out of the city centre, to get your Down the Hatch hit.
The diner have JUST announced that they're setting up shop in McSorley's Irish bar and will be serving up food there permanently from October.
Taking to Instagram, a message to their customers reads: "The food and menu that you have come to love will be taking up permanent residence in Edinburgh’s premier Irish bar on Forrest Road..smack bang in the middle of Edinburgh city centre!
"Serving from 12-10pm 7 days a week, you can enjoy our North American inspired food along with great drink, live sport and live music….a match made in heaven!
"Burgers, Wings, Poutine, topped fries and Philly’s. Wings will be on full time as well as a few of our more popular specials will also feature permanently on the menu.
Adding: "We will be setting up shop in October. We also can’t contain our excitement, and are super pumped to finally “drop anchor” in Edinburgh…so many of you have been asking for this to happen for a while! We feel McSorley’s marries up perfectly with our food, brand and customers…we know you will too!"
Down the Hatch has even made our list of 15 amazing things everyone must eat in Edinburgh - have a look to see what else should be on your check list.
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