Down the Hatch has announced that kids will eat free midweek at its Queensferry restaurant over the October Holidays.
The authentic Canadian diner will run the offer from Monday 10 October to Wednesday 26 for the full duration of Edinburgh kids October break.
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All that diners have to do is to book their table through the eateries website at: www.downthehatchcafe.com and quote “KIDS EAT FREE’ when completing a booking.
The deal will only include food items from the children’s menu and will not include milkshakes or drinks.
Alongside this, accompanying adults aged 18 and over must purchase at least one dish from the main menu and the offer will be available all day at the South Queensferry restaurant.
Down the Hatch’s website advertises the kids menu with three options from the plain Jane hamburger meal with skin-on fries, the cheeseburger with skin-on fries or the grilled cheese sandwich with skin-on fries.
For adults looking for a midweek treat the popular diner also hosts an exciting deal only available on Wednesday's - all you can eat chicken wings and fries.
For any lover of chicken, Wings Wednesday is a dream for just £20 a head customers can enjoy UNLIMITED chicken wings and fries and choose from any of the mouth watering flavours.
All flavours are available in cauilwings that are fully vegan.
Combinations include Molten Moose which is chipotle and Scorpion peppers blended with pumpkin, maple and thyme with their exclusive hot sauce, Classic hot wings tossed in a house spicy Frank’s hot sauce and a Blue cheese sauce on the side and Korean BBQ wings in a gochujang-based Korean BBQ sauce, topped with black & white sesame seeds and spring onion.
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Down the Hatch describe themselves as “...an authentic Canadian diner focusing on diner style food with a fresh locally sourced twist, big flavours, huge portions and all things Canadian!
”Our story starts back in 2015 with our Canadian born owner spotting a gap in the market for authentic Canadian food in Edinburgh’s vibrant foodie scene. Down the Hatch SQ started as a very small café and has grown over the years which led to the opening of Down the Hatch Edinburgh in 2020.”
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