This sweet and spicy combination features pork tenderloin with a chunky strawberry salsa. Strawberries make a delicious dessert, but I also add them to salads or use them to make tasty condiments for cooked meats.
Shopping List:
} pound pork tenderloin, 1 bottle ground cumin, \ pound spinach linguine, { pound frozen sliced yellow squash, 1 small container ripe strawberries, 1 container fresh diced red onion, 1 lime, 1 bunch cilantro (optional)
Staples: olive oil spray, olive oil, sugar, hot pepper sauce, salt, black peppercorns.
