Quinoa, an ancient grain packed with protein, is the base for this vegetable pilaf. Chopped almonds add a nutty flavor and crunchy texture.
Helpful Hints:
_ Minced garlic can be found in the produce section of the market.
_ Slice the vegetables in a food processor fitted with a slicing blade.
_ Chop the almonds using the same food processor bowl used for the vegetables. No need to wash the bowl first.
Countdown:
_ Prepare all ingredients.
_ Make the recipe.
Shopping List:
To buy: 1 bottle ground cumin, 1 bottle ground coriander, 1 bottle ground cayenne pepper, 1 can low-sodium diced tomatoes(ASTERISK), 1 package frozen peas, 1 container low-sodium vegetable broth(ASTERISK)(ASTERISK), 1 package quinoa, 1 package unsalted almonds, 1 bunch celery and 1 green bell pepper.
Staples: olive oil, carrots, minced garlic, onion, salt and black peppercorns.
