Cadbury has created a low-sugar version of its most famous chocolate bar.
The new Dairy Milk 30% less sugar took three years for Cadbury to create.
A team of more than 20 scientists, chocolatiers and nutritionists came together to develop the recipe, which adds no artificial sweeteners.
Cadbury is confident the lower sugar Dairy Milk 'still tastes great'.
The new bar goes on sale this month
But don't worry, you'll still be able to get the full-sugar version too!
Katrina Davison, Brand Manager says: "We’ve recognised that there is an increasing trend for people wanting to manage their sugar intake and that’s why we have worked tirelessly to create a Cadbury Dairy Milk bar with 30% less sugar, which stills tastes great.
"We are committed to responding to relevant consumer trends, and are always striving to offer chocolate lovers greater choice through exciting innovations and portion control offerings."
